Savoury Snacks Salads and Bowls Quiche always goes down well at a picnic. It travels well, it’s delicious when eaten cold and it can be customised in any way you like. We’re particularly fond of this recipe from The Violet Bakery Cookbook, which is packed with flavour, colour and texture. If you’re after a different flavour, find more quiche recipes here.
These easy potato and sweetcorn samosas are ideal for snacking on. And they’re made using tortilla wraps to make the cooking process easier!
A tasty vegetarian alternative to the classic sausage roll, these rolls from Mary Berry are filled with lentils, goat’s cheese and plenty of fragrant herbs.
Easily customisable and easy to transport to the park, these simple individual vegetable tarts from Jane’s Patisserie will be a firm favourite at your next picnic.
Sweet Treats This Mediterranean-style pasta salad features sun-dried tomatoes, sweet peppers and crunchy toasted hazelnuts, perfect for feeding a crowd.
Potatoes, peas, and boiled eggs are coated in a mustard vinaigrette and creamy dressing in this ultimate potato salad recipe from Debora Robertson.
Bread, Dips and Snacky Bits Super simple and refreshing, these seasonal fruit kebabs are perfect for adding a touch of sweetness to a low-key picnic spread.
A classic treat with simple flavours, Mary Berry’s cherry and almond traybake is a lovely summery bake for sharing in the sun.
Lightly flavoured with lemon and a touch of lavender, this moist drizzle cake is a lovely picnic dessert.
Step up your fruit salad game with this ultra-summery version featuring peaches, strawberries, cucumber, and apples, finished with a Pimm’s syrup.
Fun and nostalgic, these classic iced ring biscuits are a colourful addition to your next picnic.
Perfect with cheese or for topping with pâté or dips, these savoury shortbread biscuits from Mary Berry are a lovely addition to a snacky picnic lunch.
Spread on bread or used as a dip for chips, this spicy guacamole is dressed up with lime juice, fresh coriander and hot red chillies
Whether you choose red pepper and rosemary, garlic and coriander, or chilli and thyme (or all three flavours) these olives are perfect for snacking on throughout your picnic.