I love this ultra flavorful stromboli recipe and I know you will too! My kids love this for lunch because it’s like a big pizza roll up filled with all their favorite toppings. It stays together nicely and can be eaten with your hands like a sandwich. Make it a complete meal with a salad like our Olive Garden salad, and the perfect soup to go with it, Zuppa Toscana!
How to Make Stromboli
If you want to freeze your stromboli, you can! First, you need to allow the log to completely cool. Next, wrap it tightly in aluminum foil or plastic wrap, covering the whole thing. You can keep it in the freezer for up to 3 months. When you are ready to enjoy it again, place it in the oven at 350 for about 25 minutes or until it is completely hot all the way through. We want to hear from you! Please leave a review. Rate and Review
