Hi Bold Bakers! Are you always trying to think of snack ideas that are both filling and satisfying? This incredible Microwave Cheddar & Herb Biscuit in a Mug is just that. It will blow your mind that this soft and buttery Biscuit can be made in a microwave in just 1 minute. Already have an account? If you need to make something to eat on the go or just want a single serving snack, this Cheddar & Herb Biscuit is perfect....
You’ll love this easy and fast Peanut Brittle Recipe! Most recipes like this take nearly two hours to make, but this peanut brittle treat is done in ten minutes. It’s perfect to whip up for Christmas gifts or holiday parties, especially if you’re busy like me and always working at the last minute. It’s also a terrific after school snack for the kids. They’ll love the special surprise dessert that looks like you slaved forever but really it took all of ten minutes....
Hi Bold Bakers! rWHAT YOU GET: The flavor of your favorite mint chocolate chip ice cream in the form of a creamy pie with a chocolate cookie crust — and it comes together in about 20 minutes before freezing. Already have an account? I consider my Homemade Mint Chocolate Chip Ice Cream Pie doubly refreshing. Not only do you get the fresh, cooling taste of mint, but this recipe doesn’t require any baking, which means no hot oven during those too-hot-to-do-anything summer days....
Monster Cookies are a favorite around our house, and quite possibly my favorite cookie of all time. They’re the perfect cookie to serve after school with a tall glass of milk, or when you’re in charge of soccer team snacks. We call them “Monster Cookies” for three reasons: 1) This recipe makes a MONSTROUS amount of cookies.2) The cookies themselves are HUGE.3) They are a monster mash-up of EVERYTHING! Oats, peanut butter, M&M’s and, of course, chocolate chips....
They’re super easy to make, they taste great—and they’re perfect when you need something quick and easy to keep you going throughout the day. These 15-minute crunchy and satisfying Classic Muddy Buddies are made with Chex Mix cereal, peanut butter, chocolate, and powdered sugar. They’re always a hit at potlucks—and you’ll be the hit of your next party when you bring them along! Muddy Buddies is one of those snacks that always hits the spot....
Parmesan Crusted Chicken takes on a whole new flavor when topped with this creamy basil sauce. Whenever we invite company over for dinner for the first time, this recipe is right at the top of the “impress our guests” list! Tender boneless, skinless chicken breasts are pan crusted with Italian bread crumbs and browned to perfection. The basil cream sauce includes tons of freshly grated Parmesan cheese. Serve with pasta or rice and a green salad or broccoli, and you have a dinner your guests will be talking about for a long time!...
Published Jan 07, 2016 Updated Sep 11, 2024 After two perfect days at Anantara Kihavah Maldives Villas, we hopped on a sea plane back to Male. From Male, we were whisked away to Dhaalu Atoll where PER AQUUM Niyama is. Niyama is another 5-star Maldivian resort that promises top-notch dining options, an amazing kid’s club, hipster vibes including an underwater party pad, exceptional luxury with two pristine islands that double the sun, fun and pleasure....
We make this pizza pasta salad all the time when we are feeding a crowd, it’s the perfect side dish for BBQ’s and picnics and potlucks. It is also a very kid friendly pasta salad. Dress it up as you would your favorite pizza and then you are good to go! Ingredients in Pizza Pasta Salad Noodles – you can use tri-color rotini pasta, but you can also use bowtie, penne, fusilli, tortellini, or we have even seen this made with spaghetti noodles....
Published Sep 14, 2014 Updated Sep 11, 2024 Summer is slowly creeping away from us. I am a summer kind of person but I do love Fall, with its balmy weather and crispy cooler air. Fall produce such as pumpkins are cropping up everywhere now in the supermarkets. On social media, you can’t help but seeing a ton of fall recipes using pumpkin, and I have just the best pumpkin cream cheese bundt cake recipe for you....
Published Nov 23, 2016 Updated Sep 10, 2024 A day before Thanksgiving. I know I am late in posting this dessert recipe, but let’s be late than never. This pumpkin pecan cheesecake bar is sinfully decadent, with everyone’s favorite ingredients of pumpkin, pecan, cream cheese and aromatic spices. What can possibly be wrong with this recipe? Nothing! If you are still looking for last minute dessert recipe, this is it....
Ready to embrace the cozy flavors of fall but found yourself with an empty jar of pumpkin pie spice? Not to worry! Making your own pumpkin pie spice is a breeze, and it’s a great solution for those moments when you run out or can’t find it at the grocery store. Plus, making your own spice blend allows you to customize the flavors to your liking, ensuring the perfect balance of cinnamon, nutmeg, cloves, and more....
Published Jan 24, 2023 Updated Aug 18, 2024 Drop Scones Recipe This drop scones recipe is initially found in the letter that Queen Elizabeth II’s sent to President Eisenhower back in 1960. It’s also how it was named and soon became a popular recipe worldwide. Drop scones are also called Scotch pancakes. The name may trick you, but the recipe will tell the truth. These drop scones are actually pancakes, and they’re not baked but cooked on a griddle or nonstick pan just like any other pancakes....
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If you share our love of baking with the seasons, The Violet Bakery Cookbook is the cookbook to know. Author Claire Ptak is the owner of east London bakery, Violet, and the accomplished baker behind Harry and Meghan’s wedding cake, no less. In her beautiful cookbook she shares the recipes behind the bakes that have people queuing right around the block (yes, long before we had to queue to get in everywhere…), all of which are made with low intervention and organic ingredients, meaning that a rotating array of seasonal produce is at the heart of these recipes and is the secret to their wonderful flavour....
Published Jul 08, 2024 Updated Sep 05, 2024 For more moist cake recipes, check out my Banana Cake, Carrot Cake with Maple Cream Cheese Frosting and Yogurt Cake recipes! I hope you enjoy this post as much as I do. If you try my recipe, please share your photo in the Comments section and consider giving it a 5-star rating. I can’t wait to see your creations! Want more easy and delicious recipes?...
Hi Bold Bakers! This recipe for chocolate rice pudding is one of my greatest creations yet! Rice pudding lovers and chocolate fiends unite, this recipe has all the richness and texture of a classic comforting rice pudding but is infused with one of my most favorite flavors, chocolate. Filipinos call it “champorado,” and it is absolutely delicious. Already have an account? If you’ve never had anything like this before, you’ve got run — not walk — to your kitchen and make this simple chocolate rice pudding....
This Skillet Chocolate Chip Cookie is the perfect dessert for sharing. It is a giant cookie baked in a skillet to give it a crispy crunchy outside but an ooey gooey inside. Once it is baked and topped with ice cream and chocolate we like to put the skillet in the middle of the table, give everyone a fork, and dig in! If you love cookies, then you need to try this recipe....
Published May 09, 2018 Updated Sep 30, 2024 I don’t know about you, but some weeks are so packed with errands and commitments that cooking a meal seems out of the question. That’s when I take out my crock pot. It’s a life saver and ensures that I’ll be able to enjoy a delicious meal without all the hassle of preparing it right when I get home from work. One of my favorite dishes to make is this Crock Pot Honey Teriyaki Chicken....
Published May 02, 2013 Updated Sep 23, 2024 It’s May! The temperature is definitely rising and the sun has been coming out to play. In Irvine, we have been getting really warm days. Today, the highest temperature is in the low 90’s, and in the past few days, the mouthwatering smell of barbeque has been wafting in the air around my neighborhood. It’s never too early to break out your grill even though summer is not officially here....
It’s your classic pasta salad, but with a twist.. spaghetti noodles! Perfectly cooked noodles mingle with fresh tomatoes, crunchy bell peppers, crispy cucumbers, flavorful salami, tender mozzarella pearls, zesty Italian dressing, and a pinch of spicy and cheesy Salad Supreme. Grab a large bowl, toss everything together, and you’re ready to enjoy! Perfect for a potluck, the flavors are familiar and delicious. Ingredients in Spaghetti Pasta Salad Spaghetti Noodles Tomatoes Bell Peppers Cucumbers Salami Mozzarella Pearls Italian Dressing Salad Supreme...
