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This comforting soup is the perfect thing for when you are feeling under the weather, chilly, homesick, or heartbroken. A bowl of Pastina Soup will cheer you right up, with its bright lemony flavor and wholesome vegetables. The chicken broth will get to work fixing whatever is wrong. They don’t call this “Italian penicillin soup” for no reason! Ingredients in Pastina Soup Olive Oil Onion Carrots Celery Garlic Thyme Bay Leaves Chicken Stock Salt and Pepper Pastina Parmesan Cheese Lemon Zest and Lemon Juice...

Published Feb 05, 2021 Updated Nov 03, 2024 I grew up helping my late aunt making hundreds of peanut cookies…shaping them into round balls. Next, I used the cap of a toothpaste to form the circle pattern on top of each cookie. The last step was brushing the top of the cookies with egg wash, using a Chinese calligraphy brush. Peanut cookies are crumbly and absolutely addictive. Once I start eating, I just can’t stop....

There’s a reason why Pineapple Upside Down Cake has remained a dessert staple for generations: it’s delicious! The sweet and tangy flavors are a perfect combination, while the fluffy cake topped with caramelized pineapple gives the treat lots of tasty textures. It’s been a favorite dessert for years; in fact, this dessert always reminds me of my grandmother’s dining table on warm Sunday afternoons as we all gathered for weekend meals....

Hi Bold Bakers! WHAT YOU GET: My delicious Pumpkin Dinner Rolls recipe yields soft and fluffy dinner rolls with a cheerfully orange color. It’s perfect for holiday dinners and will make a great addition to your festive tables! Already have an account? It may be past Halloween season, but don’t throw away your pumpkins just yet! November has begun, and that means it’s time to practice your Thanksgiving and holiday recipes....

This Raspberry Cream Pie recipe is so much better than any other homemade raspberry cream pie I have tried. Most Raspberry Cream Pies consist of a cream cheese layer and a separate raspberry layer with a graham cracker crust. However, this pie recipe – inspired by my local pie shop – combines the cream cheese filling and the raspberry filling to make a delicious fluffy creamy mixture. Additionally, I use an Oreo crust instead of graham cracker....

Published Jun 26, 2020 Updated Aug 26, 2024 Red Lobster Biscuit Recipe Red Lobster is known for their delicious cheddar biscuits. These biscuits are everything – cheesy, crumbly, and so delicious! I go to Red Lobster restaurant occasionally for the sole reason of stuffing myself silly with their biscuits. They’re so popular that the restaurant chain serves more than 1.1 millions of them every day. Never venture out to Red Lobster again as I have the best copycat cheddar bay biscuit recipe for you!...

Published Nov 11, 2020 Updated Aug 26, 2024 Roasted Baby Potatoes Recipe I love Roasted Baby Potatoes! They have a delicious, satisfying crunch on the outside while keeping the insides soft and flavorful. This recipe is very simple to make and only uses a few ingredients. Roasting potatoes is a classic way to make a side dish. Both kids and adults love them! Roasted Baby Potatoes go well with almost any main dish you’re making, such as Cajun Chicken or Garlic Chive Butter Grilled Steak....

Hi Bold Bakers! I am so excited to share with you this recipe for S’mores Rice Krispies Treats! The only thing I think is more exciting than an easy, no-bake homemade treat is an easy homemade treat that tastes like a S’more! These Rice Krispies Treats really deliver incredible flavor and could not be easier to make. Already have an account? Classic Rice Krispies Treats are so nostalgic. As a kid, I loved digging my teeth into a thick chewy and marshmallowy Rice Krispies Treat....

Published May 14, 2018 Updated Sep 30, 2024 My little boy has started to eat salmon and I have been going hog wild with salmon recipes lately. We all know that salmon is loaded with omega-3 fatty acids, which is essential for cognitive development in young children. Now that little G started pre-school, I wanted to make sure that he gets enough nutrients for his brain development. While many parents rely on omega-3 supplement pills for their children, I believe that everything that comes naturally is the best....

Published Oct 05, 2009 Updated Sep 15, 2024 Sambal Sambal—precisely cooked sambal—is a notably versatile and robust component in traditional Malaysian cooking. It’s the building block of many scrumptious and colorful Malay and Nyonya dishes and marries well with wide array of ingredients: seafood, tofu, eggs, and vegetables. Once you master the skill of making a great sambal, you can prepare numerous variations of lusciously addictive sambal-laden dishes, for example: grilled fish with banana leaf, sambal eggplant, prawn sambal, or in this instance, egg sambal or sambal telur....

These sausage egg rolls made with our homemade sweet and sour sauce have to be my favorite kind of egg roll! Super easy and quick to make, these egg rolls are perfect to add as an appetizer, side dish, or snack! It is always fun to cook and load the egg roll wrapper with this easy sausage mixture. Skip the takeout once you try these homemade egg rolls! Egg rolls are a classic and always a favorite in our home!...

Published May 03, 2018 Updated Sep 30, 2024 Dutch Baby Pancake Dutch baby pancake, or German pancake, can be made sweet or savory. While the sweet Dutch Baby (check out my recipe!) is more popular, the savory version such as this Savory Dutch Baby recipe is equally tantalizing! It’s perfect as brunch, with prosciutto, a sunny-side-up egg and fresh avocados. I am totally addicted to dutch baby since I made it a few weeks ago....

Hi Bold Bakers! WHAT YOU GET: An effortless recipe for Magic Bars, also known as Hello Dolly Bars, inspired by Magnolia Bakery, nostalgia, and old-school bake sales. These easy desserts are chock-full of chocolate, coconut, and nutty flavors! Already have an account? While Magic Bars have become a go-to order for tourists and New Yorkers alike from the famed Magnolia Bakery, these incredible (and incredibly easy) dessert bars have been a hit since the ’60s!...

Looking for more festive baking inspiration? Take a look at our best Christmas biscuits, best easy Christmas bakes and classic Christmas baking recipes.

Hi Bold Bakers! Already have an account? Hi, Bold Bakers! I’m Vedika. If you’re looking to stray from the ordinary, to elevate your holiday cookie spread to the next level, you’ve come to the right place. These spiced sugar cookies have subtle hints of favorite winter spices, like cinnamon and ginger, enticing both children and adults alike. This recipe belongs to the ‘December’ chapter of my new cookbook, 52 Weeks, 52 Sweets: Elegant Recipes for All Occasions....

Published Jun 22, 2018 Updated Sep 05, 2024 I have a new favorite and family-friendly chicken dinner that takes only 20 minutes to make…this easy skillet spicy honey-glazed chicken is so good that I practically licked my fingers. The chicken and the sweet honey glaze is crazy delicious, with just a tint of heat. I adapted the glaze recipe from the spicy honey-glazed ham recipe I shared recently. After tasting the sauce, I know that I could use it to make a variety of dishes, and I immediately developed this Spicy Honey-Glazed Chicken recipe idea in my head....

Published Apr 05, 2019 Updated Nov 03, 2024 In China and many Asian countries, pork is the protein of choice. Steamed dumplings are mostly made with pork, but chicken dumplings and shrimp dumplings are also quite popular. There is something about small dough pockets filled with seasoned ground pork and cooked by steam; they’re deliciously juicy and bursting with flavor! Recently, I gathered all the ingredients for steamed dumplings and decided to make them at home, using the cute little bamboo steamers I got from Chinatown....

Hi Bold Bakers! When your cakes are jam-packed with yummy goodies inside you want them to be well distributed. How to Stop Fruit from Sinking to the Bottom of Cake is a common question here, read on for the answer! I love a good Blueberry Muffin that has a burst of fresh blueberry inside of it or my Irish Christmas Cake that is absolutely filled with dried cherries, raisins, and citrus that have all been soaked in a strong whiskey....

Hi Bold Bakers! Have you ever been to a Cold Stone Creamery? For those of you who have never been it’s a really fun frozen dessert spot where you can combine simple ice cream bases with all kinds of flavors, toppings, candies and fruits. But instead of just piling it all on top, they freeze a marble stone, scoop the ice cream onto the stone and use frozen metal spoons to fold the toppings and flavorings throughout....

Published Apr 16, 2019 Updated Sep 02, 2024 How To Make Teriyaki Chicken Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves! Imagine tender and juicy chicken thighs doused in sweet and savory teriyaki chicken sauce, served with steamed white rice in a bowl…yummy. You can make this delicious dish using pantry ingredients that you already have at home....