Hi Bold Bakers! Any professional baker worth their salt has their own tried and tested Pizza Dough recipe that they carry with them from kitchen to kitchen. I am no different and I held my precious recipes close to my chest. You already know that I am passionate about bread baking, and now I and delighted to share my Best Ever Pizza Dough recipe with you. Already have an account?...
Tutti Frutti Pavlova from Nadiya Bakes Nadiya recreates tutti frutti nostalgia in this dessert with glacé cherries, pistachio, chocolate shavings and mixed peel, piled onto chewy meringue and whipped cream. It’s a winner. Mango and Coconut Yoghurt Cake from Nadiya Bakes The traditional flavours of Nadiya’s childhood – mango and coconut – take centre stage in this beautiful layer cake, filled with vanilla custard buttercream. Topped with mango pulp and toasted coconut, it’s a proper celebration bake....
Who: Pip Armstrong, Audience Insight Executive, Brand What I made: Salted Caramel-Stuffed Cookie Dough Bars What I thought: These cookie dough bars are heaven! Making the dough was simple; the hardest part was not eating it all before it made it to the oven. I was a bit nervous about making the caramel as all my previous attempts have been disastrous, but the instructions were super clear and there were great tips for how to tell when it was ready....
Hi Bold Bakers! It’s Gemma’s mum, Patricia, sharing a recipe with you for the holidays. Caramel Apple Tarte Tatin is a favorite in our house. Mainly because it’s super quick to put together, and also for the simple reason that everyone loves it! Already have an account? Apple Tarte Tatin has its origins in France, and this recipe is a favorite of mine from the great chef Raymond Blanc. From my family to yours, I hope you enjoy it!...
Published Nov 02, 2019 Updated Oct 24, 2024 Celery Juice Recipe What is celery juice? Celery juice is a healthy green juice and has been touted as the miracle cure all. It has gone viral on social media and many people are drinking this juice on a daily basis. Celebrities, health gurus and nutritionists are advocates of celery juice and give raving testimonials about its benefits. I have just started drinking an entire head of celery on a daily basis....
This Chicken Caesar Wrap recipe is crunchy, tangy and so yummy! I love making these for picnics and park days during the summer; it’s a fun alternative to regular old PB&J. My kids love it because basically they love anything that’s wrapped up in a tortilla, and I love this wrap because it somehow seems more substantial than a salad. Tender chicken, lots of crunchy lettuce, croutons and a creamy Caesar dressing makes this a filling and satisfying meal that’s all wrapped up and ready to take anywhere!...
Cafe Zupas is famous for its delicious soups and for good reason. All of the soups at Cafe Zupas are amazing, but this one is my very favorite. It is so convenient to make in the crock pot. I have been working on a replica for Chicken Enchilada Chili for a while now and I feel like I finally have it. My husband actually prefers this version to all other chili recipes now....
Published Mar 25, 2018 Updated Oct 01, 2024 Pad Thai is a popular stir-fried rice noodle dish found in Thailand. Pad means stir-fry, so literally it means Thai stir-fry. It’s sold by street food vendors and at casual restaurants in Thailand. I love my Pad Thai with a variety of ingredients but Chicken Pad Thai is probably the most friendly as everyone loves chicken. Pad Thai Sauce I have a super easy Pad Thai sauce recipe that’s made with pantry ingredients so there is no need to shop at Asian or Thai food stores....
My husband made this Chicken Satay with Peanut Sauce for me for Mother’s Day and it was absolutely delicious! I loved the meal, partly because of all the spicy sweet Thai flavor, and partly because I didn’t have to cook. We always order chicken satay skewers as an appetizer when we go out for Thai food. This recipe is much better than anything we have ordered and you get a lot more for your money!...
Frito chili casserole also known as frito pie casserole, taco casserole, and chili pie plus a million other names from Pinterest, Facebook, and other social media accounts. This is one of those comforting foods that most families enjoy around the table. It is super simple to make and the whole family would love the crunchy Frito chips with chili in a casserole dish. This dinner is one of those comfort meals that can be thrown together super fast on busy weeknights and tastes yummy, warm, and nourishing....
Published Jul 05, 2021 Updated Aug 21, 2024 I have been wanting to make this amazing chimichurri salmon for the longest time. The recipe is from an old Martha Stewart’s magazine that I had been keeping it for years. Finally, I got to try it out and it’s one of the best tasting salmon recipes ever! Chimichurri sauce is a South American creation. It’s usually made with cilantro, parsley, garlic and olive oil....
Hi Bold Bakers! IN THIS RECIPE: Let’s welcome back Dee, one of our Bold Baking Network experts and founder of One Sarcastic Baker! — Dee has a lovely recently-released Baking Science cookbook (buy it here) and is here to make us breakfast. Not only are you going to get a Chocolate Pancakes recipe, but you get one that maintains being simple while being elevated by a secret ingredient — all thanks to science....
Hi Bold Bakers! WHAT YOU GET: Custardy pumpkin and rich chocolate get swirled together in my Chocolate Swirl Pumpkin Pie recipe! This recipe makes for a beautiful pumpkin pie with a delicious, chocolatey twist! Share with friends or indulge in it all by yourself — either way, it’s absolutely phenomenal for fall! Already have an account? Pumpkin pie is likely the most popular go-to pie during the holidays. While there’s nothing wrong with store-bought, there’s nothing like a good homemade pumpkin pie!...
Chocolate Zucchini Bread That’s right! Rich chocolate flavor and grated zucchini are a match made in heaven! A little unsweetened cocoa powder and some semisweet chocolate chips turn zucchini bread into a decadent treat full of moisture and flavor that tastes more like dessert. If you have zucchini growing faster than you can eat it, this is the recipe for you. It will fly off the plate every time you slice it up....
Published Dec 02, 2020 Updated Aug 26, 2024 Chow Mein Recipe What is Chow Mein? Chow Mein (sometimes spelled as chowmin) is one of the best Chinese recipes. It’s made of noodles, vegetables, protein such as chicken, shrimp, beef or pork. The ingredients are stir-fried with cooking oil, garlic and seasonings of soy sauce and oyster sauce in a wok. It’s different from Lo Mein, which is a similar Chinese noodles dish but without stir-frying....
Apple Wreath We love fun homemade Christmas sweets and treats that bring the family together during the holidays. That’s why we love this Christmas candy apple wreath, our mom’s famous homemade caramels, our Christmas charcuterie, chocolate orange cookies, old-fashioned chocolate covered cherries, and traditional Christmas cookies. They are all so fun to make and enjoy around Christmastime! I came up with the idea for this candy apple wreath when trying to come up with a healthy-ish holiday snack for my kids....
Hi Bold Bakers! I love that pavlova is becoming more and more popular around the world! It’s one of my favorite desserts. With a marshmallow-like center and crunchy exterior, it’s hard not to fall in love! Already have an account? This Christmas Wreath Pavlova is a festive twist on my traditional pavlova. (Be sure to check out my 5 Simple Steps to Making The Perfect Pavlova too!) This Christmas wreath-looking dessert is popular around the holidays in Australia and New Zealand....
Dominque grew up eating the dishes cooked by her Thai mum and loves to incorporate bold East and Southeast Asian flavours into her own recipes. As a mum of two and a successful businesswoman, Dominique is also no stranger to the challenge of trying to fit cooking from scratch into a hectic schedule. As a result, her family-friendly recipes place a real emphasis on simplicity and translating much-loved dishes into quicker, easier versions is a trademark of Dominque’s cooking style....
