Posts

Hi Bold Bakers! This recipe for my Truly Skinny Peppermint Mocha is one of the easiest and most satisfying to date. Each year when the holidays roll around and all the local coffee shops throw up their seasonal menu I sigh, because I know while all the new drinks taste good, they are filled with artificial ingredients and loads of refined sugar. Even when you get the “skinny” lattes at your favorite coffee shop, you are being fooled as they are made with low quality dairy and sweeteners that can upset your tummy by tricking your body into feeling like it just had sugar, which ultimately leads to a crash....

Hi Bold Bakers! One of my all-time favorite cookies (and desserts for that matter) is a batch of Flourless Chocolate Cookies. You all know what I mean, those soft and chewy cookies that have a crisp outside and an almost brownie-like center. Already have an account? Typically made with granulated sugar, egg whites, and chocolate, these cookies are flourless — but I thought they could still be improved upon. By swapping out the sugar for a monkfruit brown sugar and utilizing rich almond butter, I’ve created Flourless Chocolate Cookies that are gluten-free, refined sugar-free, full of healthy fat and can even be made vegan....

Hi Bold Bakers! If you’re looking to update your holiday treat repertoire, look no further than this collection of The Top 25 Most Googled Christmas Cookies! In my opinion, cookies are the perfect holiday treat. They can be served at holiday parties, given as gifts, or even just made for yourself. There are so many fantastic holiday cookies to choose from, but here are 25 of my favorite holiday and Christmas cookies I’ve shared along the way!...

Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE: This Traditional Irish Gur Cake is a delicious and clever treat close to the heart of Dubliners! It’s so richly flavored and sweet, with a moist texture, that you’d never guess it’s made from such humble ingredients. This budget-friendly confection gives you the moistness of spice cake and the irresistible flakiness of pastry in one lovely dessert. Already have an account?...

Hi Bold Bakers! I love easy fruit desserts — even if a particular fruit isn’t in season or native to your part of the woods, baking them brings out all the best flavors. Plus, I can’t be the only one who counts a dessert as my fruit servings for the day, am I? Already have an account? This roasted pineapple seriously makes me feel like I’m island living! I coat a fresh pineapple in butter, brown sugar, spiced rum, and full-fat coconut milk to get a wonderful, sticky, syrupy flavor....

Hi Bold Bakers! Are you ready for Halloween? No matter if you need last minute party ideas or you want a night of family Halloween fun then I have just the Little Monsters for you! You can create Frankenstein’s Monster, Witch Fingers and Mummies just like these with a candy bar and a few simple ingredients. What you need to make these Twix Halloween Monsters: Melted White Chocolate Fun Size Twix Black Icing Red Icing Yellow and White Sprinkles Slivered Almonds Green food coloring Edible Yellow marker (optional) Halloween Monsters made with candy bars are a fantastic way to get creative this Halloween....

Published Jun 20, 2019 Updated Aug 29, 2024 Vegetable Chow Mein : A Vegetarian Dish I made this vegetable chow mein a while ago, when I made my chow mein. I had some leftover noodles and I decided to make vegetable chow mein the next day. Many of my recipes on Rasa Malaysia can be adapted to vegetarian by opting out on the meat, replacing with vegetarian or vegan protein of your choice....

Hi Bold Bakers! Sometimes the most unassuming things are the tastiest. Already have an account? My Whole Wheat Tortillas are a great example of a recipe with not too many bells and whistles that I just cannot live without. My rustic and hearty Homemade Whole Wheat tortillas are an absolute staple in my house, from breakfast burritos to wraps and so much more. They are the very definition of a quick and healthy vehicle for any toppings you’d like....

Hi Bold Bakers! My 5-Minute Authentic Irish Brown Bread recipe gives you the ultimate rustic Irish quick bread! Made in minutes and jam-packed with flavor and texture, this loaf combines mixed seeds, wheat bran, and wheat germ. Already have an account? This classic quick bread is hearty, dense, and chewy in all the right ways. Delicious when dipped into soup, fabulous when made into grilled cheese sandwiches, it’s so versatile!...

Hi Bold Bakers! WHY YOU WILL LOVE THIS RECIPE: You’ll wow kids and adults with these beautiful, healthy, all-natural tie dye popsicles in a trippy pattern. They’re fun and easy to make, too (you don’t even need a popsicle mold!). Already have an account? Summer is the perfect time for a lovely frozen treat, and enjoying my All-Natural Tie-Dye Popsicles is a fun and colorful way to cool down on a hot summer day....

Published Dec 07, 2019 Updated Oct 01, 2024 Baked Crab What is the easiest recipe to cook crab? The answer is baked crab. I love the simplicity and the great taste of cooked crabs, with the vibrant orange color, intense aroma plus the succulent and natural sweetness of crab meat. What To Serve With This Recipe Serve this dish with side dishes or other seafood dishes. For a seafood dinner, I recommend the following recipes....

This Baked Salmon with Lemon is, HANDS DOWN the best salmon I have ever made, or had. Cooking salmon in the oven is easy and the fish comes out super tender and filled with flavor. The lemon bakes right into the salmon, so the dish is permeated with just the right amount of citrus. Any type of salmon works great for this recipe, and kids love it too! This baked salmon takes less than 30 minutes to make, but you would never know it but how flavorful it is....

Authenticity lies at the heart of Sam and Sam Clark’s cooking and the pair have spent years travelling across Spain in search of the best Iberian ingredients and dishes. This meticulously authentic approach shines through in their restaurants and books and is key to their popularity with restaurant-goers and home cooks alike. The Clarks’ passion for Spanish food has taken them to countless restaurants, bars and eateries, and the pair have a particular love of the tapas scene in Barcelona....

Whatever the occasion and whoever you’re buying for, these cookbooks are sure to make the perfect gift (or, indeed, a worthy addition to your own kitchen bookshelf).

Canapés and starters Centrepieces and mains Sides Desserts Bakes

Published Mar 13, 2023 Updated Aug 16, 2024 Black Bean Sauce Chicken Recipe This homemade black bean sauce chicken is a quick stir-fry dish made out of fermented black beans, chicken breast, ginger, garlic, bell peppers, onion, and a handful of seasoning ingredients. Fermented black beans, also called “Douchi,” are a versatile ingredient commonly used in Chinese cuisine. It brings an earthy aroma and umami flavor to the dish that everyone loves....

Turn any ordinary night into a Mexican fiesta! Serve these black bean tacos with some Restaurant Style Mexican Rice, a side dish of Grilled Mexican Street Corn and finish off the meal with these Baked Strawberry Mexican Empanadas. Delish! My husband asks for these Black Bean Tacos ALL THE TIME. They are definitely in our regular dinner rotation and one of my favorite taco recipes to make. Not only are they easy to make and budget friendly, but they taste sooo good!...

There are so many things to love about this broccoli cheese stuffed potato skins recipe. For starters, they perfect appetizer for any kind of party! They’re fancy looking enough for a dinner party but hearty enough for having friends over to watch the big game! They remind me of one of my favorite soups, our Potato Broccoli Cheese Soup, but made into delicious finger food! I love that these sneak in a few vitamins and minerals to great party food....

Chipotle is a classic restaurant where you can make your own fresh and healthy meal by picking out ingredients to create either a burrito or a bowl. A burrito bowl has all the great ingredients of a burrito without the tortilla. All Chipotle burrito bowls are flavorful and delicious, but the steak bowl is especially great! Bite-sized pieces of marinated steak compliment toppings like pico de gallo, cheddar cheese, corn salsa, and other components to make a protein and flavor packed bowl....