Hi Bold Bakers! Halloween is such a fun time to get creative with desserts and I have lots of recipes I want to share with you. So I was excited when the folks at Best Fiends asked me to create a BONUS recipe for you featuring my Witch’s Brew Halloween Dessert. Already have an account? This Witch’s Brew is actually Tapioca pudding. Luckily it tastes so much better then it looks....
Published Apr 28, 2022 Updated Aug 19, 2024 Yogurt Cake Recipe Yogurt cake is a healthy dessert made with yogurt, egg, lemon, all-purpose flour, corn starch, and sugar. This cake has a similar texture to Japanese Cheesecake, which is soft, airy, and fluffy. The difference is this cake has a light lemon scent. It is absolutely delicious and delightful to enjoy any time during the day. Yogurt cake is easy and quick to prepare....
Hi Bold Bakers! A great dessert idea to make this summer is Dessert Tacos! Most of all, they are fun to make and you can customize the flavors to your preference. Dress them up any which way you like because the flavor combinations are endless. Already have an account? I recently made Homemade Ice Cream Cones. They turned out so great and I quickly realized the batter has multiple uses since it is able to be shaped and crisps up well so it is perfect to use to make tacos with....
Hi Bold Bakers! As the Summer months roll around, I love being outdoors in the warm California weather and enjoying some frozen treats. After recently sharing my new milkshake and ice cream flavors, I had to create five brand new popsicle flavors! This year I decided to go as Big, Bold and decadent as possible! All five of these flavors have a smooth and creamy taste, as they use a base of yogurt, milk and cream....
Published Jan 24, 2023 Updated Aug 18, 2024 Apple Cinnamon Bread Recipe Time passes by fast. It’s the harvest season for apples and pumpkins again. Moist, buttery bread filled with sweet, crunchy apples and overloaded with cinnamon flavor is the best. This easy homemade apple cinnamon bread recipe brings a decent fall flavor and tastes incredibly delicious. Apple cinnamon bread has a cake-like texture that is extremely moist and buttery....
Published May 27, 2024 Updated Nov 04, 2024 The Best Baked Cod Recipe I love cod, it is one of my favorite types of fish to work with, along with swai fish and tilapia. I enjoy its mild, non-fishy, delicate flavor and it pairs well with all kinds of seasonings and sauces. For this recipe, I choose baking and I’m only using olive oil, lemon juice, and cayenne pepper to bring out the natural flavor of the cod....
From delicious snackable fritters to moreish frittatas, we’ve collected some of the best Ottolenghi-courgette collabs, suitable as both mains or side plates for your next meal.
The sweet and tangy tamarind dressing is the highlight of this simple dish, inspired by by the Indian street food classic aloo chaat. The tamarind sauce will last for two weeks in the fridge, so you can add it to salads, sandwiches, and other dishes throughout the week. Tamarind adds a distinct citrusy punch to the flavour-packed broth in this twist on a classic South Indian dish. The broth is finished with the addition of delicate sticky rice balls and charred lemon to create a dish layered with flavour and intrigue....
Published Aug 29, 2013 Updated Sep 12, 2024 Growing up, one of the cakes that I loved the most was Black Forest cake. I guess I was always tempted by the dark and chocolate cake topped with cream. Plus, Black Forest cake always looks so pretty with so many cherries that I just want to have a bite of the cake, and the cherries! Now think of the same deliciousness, in the form of cupcakes....
Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE: This Boozy Whiskey Apple Crisp Recipe gives you a warming, heavenly-scented dessert of juicy whiskey-spiked apples beneath a crunchy, oat-y crisp topping. Irish whiskey and apples are a lovely autumn combination that’s as cozy as a favorite sweater. The sweetness of brown-sugared apples is balanced by the smokey, smooth whiskey, and the crisp topping benefits from a wee drop as well! This lovely crisp is a snap to put together and bakes up much quicker than a pie, so it’s perfect for a weeknight treat, or a spur-of-the-moment party, and it’s a great dessert choice for Thanksgiving too....
This Butternut Squash Mac and Cheese recipe is a Fall staple for me. The sauce is so incredibly smooth and creamy. It is comfort food at its finest. The flavor combination of butternut squash, gruyere cheese, and sage is so good you won’t be able to put your fork down. Ingredients in Butternut Squash Mac and Cheese Butternut Squash – Butternut squash is mild in flavor but rich in vitamins and antioxidants....
Published Nov 06, 2021 Updated Aug 20, 2024 Chicken Marsala Recipe Chicken Marsala is a popular Italian chicken recipe that you can make at home in a jiffy. It is flavorful, tasty and creamy with homemade marsala sauce, which goes extremely well with rice or pasta. Cooking the marsala sauce is very easy. All you have to do is combining the marsala wine, chicken broth and heavy cream in a pan and simmer it down to a creamy consistency....
Once you try this taste of the islands, you will be in love. The bacon wrapped bananas are my FAVORITE part of these grilled Caribbean Shish Kabobs. I know it sounds weird but they are amazing! The bacon is crispy on the outside and the bananas are so soft and warm on the inside that they melt in your mouth. The bacon wrapped bananas in addition to the flavor of the grilled pineapple and tender marinated chicken make these kabobs over the top delicious....
Published Jun 22, 2018 Updated Sep 05, 2024 This past Spring break, we took little G on an amazing European trip where we started off in Barcelona, Spain. We had amazing Spanish tapas every day. We all really enjoyed Spanish food, especially the seafood dishes. One of them is certainly Gambas Al Ajillo, or Chili Garlic Shrimp. We never had a bad ones there. Fast forward to now, I still miss the dish, because I love shrimp, and I love the explosive flavors of this concoction....
Published Jul 29, 2024 Updated Oct 15, 2024 Best Chili Lime Corn On The Cob Imagine sweet, juicy, and smoky corn seasoned with a chili-lime spice mixture, cooked on a grill pan (or grilled on an outdoor grill), then served with some melted butter on top. Hmmm, my mouth is watering. It’s hard to believe that we’ve come to the end of the summer season, but we still have the biggest Labor Day weekend to go....
Published May 28, 2018 Updated Sep 09, 2024 I can’t get enough of grilled shrimp skewers in summer. I am not sure about you but summer just screams seafood to me: honey sriracha shrimp kebab, peel and eat shrimp, summer seafood stew, grilled shrimp with kimchi miso butter, etc. I have a very popular recipe Chili Lime Chicken that everyone seems to love. That recipe is extremely delicious and many readers have tried with success....
Christmas morning breakfast is a tradition that we love to have! This Christmas breakfast quiche is always one that we love to make. It is light but filling and gives you that warm and comforting feel while enjoying the holiday spirit. This quiche has all the flavors of the holidays. The quiche filling is rich with flavor using eggs, sausage, cranberries, and cheese. It makes the house smell amazing as everyone is waking up to start the day!...
Hi Bold Bakers! Sweet, simple, and chock full of coconut flavor, this coconut cream cheese pound cake is mind-blowing! I know, no one usually calls a pound cake mind-blowing. Usually, they’re “good,” maybe second-serving worthy, but mind-blowing? Already have an account? YES! My homemade coconut cream cheese pound cake recipe is dense, moist, and buttery. The cream cheese makes sure that it isn’t too buttery, adds a nice little tang, and helps keep the cake moist....
This cranberry chicken recipe is a quick and easy meal that everyone loves in our family! The chicken is baked to perfection in a savory sweet cranberry sauce with sweet bursts of dried cranberries and toasted pecan pieces. It is a simple meal that makes a statement, so it is sure to impress your guests! Cranberry chicken looks so elegant and beautiful like a Christmas dinner! It has all the flavor, and easy ingredients, and is baked in under an hour!...
Published Mar 29, 2011 Updated Sep 13, 2024 My two-month vacation here in Penang, Malaysia is coming to an end. Before I leave, I wanted to share a very delicious recipe with you (a specialty of my second sister who is an excellent cook )—Curry Fish Head. For sure, I am going to miss this dish when I return to the United States because some of the key ingredients such as bunga kantan is not available....
