Rocky Road Fudge Made In The Microwave

Hi Bold Bakers! Making Fudge has to be one of the most beautifully simple recipes. And as we know it doesn’t have to be complicated to be Big and Bold. Rocky Road Fudge Made in the Microwave is what Bigger Bolder Baking is all about. It’s a game-changing recipe made with simple techniques. Already have an account? Since the start of Bigger Bolder Baking I have used a Panasonic Microwave....

October 19, 2024 · 1 min · 192 words · Earnest Kelly

Salted Caramel Peanut Chocolate Tart Recipe Bigger Bolder Baking

Hi Bold Bakers! One of the best things about my Bigger Bolder Baking cookbook is how it’s organized. Each chapter is based on a kitchen tool, so you know exactly where to go with what you’ve got on-hand — no matter what kind of kitchen you have. My Salted Caramel and Peanut Chocolate Tart is from the chapter No-Oven Needed — and when you don’t have an oven, it’s too hot to use the one you’ve got, or you’re just looking for some sweet simplicity, my cookbook has you covered in every situation....

October 19, 2024 · 3 min · 456 words · Renee Herod

Savory Zucchini Cheese Muffins

Hi Bold Bakers! IN THIS RECIPE: My Zucchini and Cheese Muffins recipe is so simple, so good, and so savory — proving you don’t have to go sweet for a baked breakfast or brunch. Already have an account? Got someone in your family or friend circle that just simply doesn’t have a sweet tooth? We all know one — but we don’t have to trust them, do we? Still, they have to be fed, and these savory muffins are the trick....

October 19, 2024 · 3 min · 475 words · Pauline Gillespie

Seven Layer Cookies Baking With Chocolate More Knead To Know

Hi Bold Bakers! Welcome back to a new episode of Knead to Know. If you haven’t heard, we’re changing things up around here! I’ll be joining our host Mia Brabham each week from the very beginning of the episode to discuss the latest baking trends and news. I’ll also be answering YOUR questions! We’re also starting something super fun: if you rate the show five stars, we might just read your review on the podcast!...

October 19, 2024 · 4 min · 734 words · John Mccracken

Slider Buns

Published Jun 18, 2022 Updated Aug 19, 2024 Slider Buns Recipe These cottony-soft slider buns are fluffy, buttery, and perfectly baked into golden brown deliciousness. They’re the best and easiest slider buns to make at home with only a few everyday ingredients. It’s effortless to prepare with either a stand mixer or by hand. Why This Recipe Works This recipe makes amazing buns for delicious sliders, mini burgers, and sandwiches filled with pulled meat and vegetables....

October 19, 2024 · 3 min · 515 words · Micheal Hardin

Spam Fried Rice Best Homemade Recipe

Published May 03, 2019 Updated Sep 02, 2024 Delicious Fried Rice There are different kinds of fried rice recipes, and one of the best ones is made with spam. This is not the spam you get in your email inbox, but the “spiced ham” or canned pre-cooked meat that is very popular here in the United States and around the world. Everyone knows that Spam is not a healthy food but I like it....

October 19, 2024 · 3 min · 470 words · Charles Martin

Spicy Coconut Chicken Stew

Published Mar 13, 2023 Updated Aug 16, 2024 Spicy Coconut Chicken Stew Recipe Spicy coconut chicken stew is a quick and easy soup recipe that features a creamy, tangy flavor with a hot kick. The soup is similar to the famous Thai coconut chicken soup (Tom Kha Soup), but made with minimal ingredients. The soup is utterly delicious and flavorful thanks to a magical combination of coconut milk, chicken stock, Thai chilies, fresh lime juice, and basil leaves....

October 19, 2024 · 3 min · 549 words · Paul Bell

Spinach Salad With Apples Pecans And Feta

Published Apr 30, 2023 Updated Aug 15, 2024 Spinach Salad With Apples, Pecans And Feta Recipe Spinach salad with apples, pecans, and feta is a refreshing and healthy dish that combines the sweetness of apples with the savory flavor of feta cheese and the crunchiness of pecans. This baby spinach salad serves a balanced flavor with the sweetness of tart apples and a creamy and salty taste from the feta cheese....

October 19, 2024 · 3 min · 631 words · Amy Strobel

Steamed Buns Mantou

Published May 04, 2020 Updated Aug 27, 2024 Mantou Traditional Chinese steamed buns or mantou (馒头) is one of the most popular steamed bun recipes in Chinese food. In this post, you are going to learn the easiest way to make homemade steamed buns or mantou buns. This recipe is so quick, easy and 100% fail-proof. The active time is only 20 minutes and a tray of steaming hot buns will be ready in less than 1 1/2 hours, including proofing time!...

October 19, 2024 · 2 min · 300 words · Jack Walker

Sugar Cookies Cut Out No Chill Recipe W Decorating Tips

This recipe is BY FAR my favorite sugar cookie recipe EVER. Each batch turns out perfectly every time and are perfect for decorating. We love making these for just about any occasion and they are so easy, they kids can help make them too! Keep reading to learn all of our tips, tricks, and secrets to making these cookies and our favorite ways to decorate them. Ingredients in Sugar Cookies Granulated Sugar Powdered Sugar Unsalted Butter Shortening Eggs Vanilla Extract Almond Extract All Purpose Flour Baking Powder Salt Decorations – frosting, icing, sprinkles, candies, etc...

October 19, 2024 · 5 min · 876 words · Laurie Scott

Summer Skillet Pasta With Chicken

Summer skillet pasta with chicken is a delicious, light skillet pasta I came up with recently when I had a ton of veggies from our summer garden and a hankering for a good pasta dish. I didn’t want anything too heavy on that hot summer evening, but something that was filling and fresh and yummy. It was so easy to put together! The best part of this skillet recipe is its versatility....

October 19, 2024 · 4 min · 708 words · Louise Fisher

Taiwanese Pineapple Tarts Shortcakes

Published Jan 28, 2013 Updated Sep 12, 2024 (You can get all Chinese New Year recipes here, including baking, cakes, savory and dessert recipes.) For Chinese in Malaysia and Singapore, and those who live overseas, this time of year means one thing: baking time for the upcoming Lunar New Year. As the year of Snake is just barely two weeks away, every household is busy prepping for the upcoming new year....

October 19, 2024 · 3 min · 437 words · Thomas Partlow

Thai Chicken Noodle Soup

Published Oct 17, 2019 Updated Oct 02, 2024 Thai Chicken Noodle Soup Recipe It’s Fall and there is no better time to make this hearty Thai Chicken Noodle Soup or Thai Coconut Chicken noodle soup. This noodle soup recipe is absolutely delicious, just like Tom Yum Soup. It’s mildly spicy from the red curry paste, with a light creamy taste from the coconut milk, with the perfect balance of flavors....

October 19, 2024 · 2 min · 348 words · Ralph Wilusz

The Best Vegan Cookbooks Christmas 2024 Gift Guide

Looking for more gifting inspiration? From the best vegan cookbooks to the best cookbooks for bakers, and from stocking filler and secret Santa gifts to the perfect recipe book for the cook who has everything, discover all of our Christmas gift guides here. From the duo behind SO VEGAN, one of the world’s leading plant-based food platforms, comes One Pot Vegan a collection of vibrant, fuss-free recipes, all of which can be made in (you guessed it) one pot....

October 19, 2024 · 4 min · 663 words · Christian Graf

The Easiest Raspberry Freezer Jam Recipe

Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE: The Easiest Raspberry Freezer Jam Recipe is perfect for you if you’ve ever felt intimidated by the thought of making jam, or you want to capture the luscious fruit of the season in a fast and simple way, or you simply adore raspberries! With a prep time of 10 minutes and only 30 minutes on the stove, you’ll be spreading this incredibly fresh, vibrantly fruity jam on your toast (or serving it on top of pancakes or waffles or swirled in yogurt or ice cream) in no time!...

October 19, 2024 · 8 min · 1599 words · Willie Hyppolite

The History Of Baking

Hi Bold Bakers! History of Baking: Early On The first bread was made in Neolithic times, nearly 15,000 years ago. At that time stone was used as a tool for all practical purposes. It was used for digging the ground for agricultural work, for cutting down the crops and then for grinding the grain to produce rough bread flour. This flour was mixed with water, shaped in the form of a round flat cake and was then cooked on a large flat stone over a fire....

October 19, 2024 · 5 min · 893 words · Paul Hudgins

Top 10 Back To School Lunch Box Snacks Bigger Bolder Baking

Hi Bold Bakers! WHAT YOU GET: In this article, you will get a list of 10 easy and delicious homemade lunch box snacks to send with your little ones for a sweet surprise. It’s hard to know what to pack for lunch — lunch box ideas do not come easily when you’re packing snacks before 8:00 AM! But what kid doesn’t love getting a sweet treat in their lunch box?...

October 19, 2024 · 5 min · 950 words · Candace Whitt

Vegan Chocolate Buttercream

Hi Bold Bakers! WHAT YOU GET: A sweet and fluffy American chocolate buttercream recipe with a brand new makeover — and no one can tell it’s vegan. Already have an account? This dairy-free chocolate buttercream recipe makes a deliciously silky and flavorful frosting that’s just as scrumptious and easy to spread on my Beyond Moist Vegan Chocolate Cake or my paleo, vegan, and gluten-free Banana Nut Muffins for an extra treat....

October 19, 2024 · 3 min · 628 words · Brandy Kimpton

Veggie Mee Goreng Fried Noodles

Published May 08, 2018 Updated Sep 30, 2024 A few weeks ago, I had a small gathering and one of my friends and her family are vegans. I decided to make some vegetarian food for them. As my friend is from Malaysia, I immediately thought of mee goreng, or Malaysian fried noodles, which is a delicious noodle dish commonly found on the street. I decided to make veggie mee goreng for them and oh boy, I was so happy I did....

October 19, 2024 · 2 min · 319 words · Marquis Ryan

Weekly Meal Plan 4

Published Nov 11, 2018 Updated Sep 04, 2024 Happy Sunday! Weekly Meal Plan #4 is here again, with recipe ideas for the week ahead so you don’t have to think hard what to cook for dinner tonight. Be sure to check out previous meal plans: Weekly Meal Plan #1 Weekly Meal Plan #2 Weekly Meal Plan #3 Remember that this weekly meal plan is a general guideline, you don’t have to follow it exactly....

October 19, 2024 · 2 min · 290 words · Mildred Shunk