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Hi Bold Bakers! Sometimes you just really, really, want a donut — specifically a delicious, yeasted, light, fried one from Dunkin’ Donuts. But if you’re anything like me, you rather not have to get up, get dressed, and wait in line at your local shop. The magic of this homemade Dunkin’ Donuts copycat donut recipe is you can make them in your pajamas! Already have an account? IMPORTANT NOTE: This recipe was updated and improved on 6/12/2023 to include the most commonly and frequently asked questions and answers....

Published Jul 25, 2010 Updated Sep 14, 2024 Other than BBQ, my summer favorite has got to be shaved ice—a thirst quencher and lovely dessert for the hot summer days. In a hot and humid country like Malaysia, nothing beats the icy cold and pleasant dessert that soothes the throat and cools down the body. Plus, everyone loves the sweet-tasting shaved ice, with numerous toppings such as red beans, creamy sweet corn, grass jelly, attap chee (palm nuts), etc....

Hi Bold Bakers! WHAT YOU GET: My butterscotchy and nutty Maple Pecan Blondies are flavored with pure maple syrup. Pecans are added and lend their own sweetness and aroma that goes perfectly with the syrup! Huge thank you to Wayfair for sponsoring this perfect-for-Autumn post! Already have an account? When the Fall-season starts to approach, I get a huge urge to get cozy! I’m sure you’re the same way. A cozy home should also be a functional home!...

Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE: Indulge in an Irish Apple Cake recipe that’s simple, delicious, and straight from my Irish mum — so it’s as authentic as it gets. Already have an account? This classic Irish Apple Cake may seem humble but it is a diamond in the rough. Somewhere a cross between an American coffee cake or and an apple pie, this cake is one of my mum’s best Irish recipes....

Hi Bold Bakers! A No-Bake OREO Cheesecake is one of the most highly-requested desserts on Bigger Bolder Baking and I know you love easy, no-bake recipes. So I’ve combined the two to bring you an easy and impressive dessert for any occasion. So let’s get baking! Already have an account? Get more OREO Dessert recipes here: OREO Microwave Mug Cake OREO Microwave Cheesecake Homemade OREO Cookies Peanut Butter & Chocolate Cheesecake with OREO Crust OREO Homemade Ice Cream

Hi Bold Bakers! Krumkake, which I’ll describe as the baby of good Italian pizzelle, is a beautiful treat to include on your holiday cookie tray or a light, satisfying dessert to your holiday meal. These imprinted waffle cookies are surprisingly easy to make and are the perfect vehicle for a sweet whipped cream filling! Already have an account? These delicate, crisp, sweet, cardamom-scented cookies are shaped into a cone and look as beautiful as they are delicious....

Published May 11, 2014 Updated Sep 11, 2024 Happy Mother’s Day! It’s our annual vacation here in Malaysia (and Asia) when Rasa Malaysia kitchen is closed. The vacation is coming to an end and in a week’s time I will be back to normal posting schedule where more delicious and easy recipes will be posted on Rasa Malaysia. For right now, let’s celebrate my contributor’s baking recipes. Recently she shared with us the meyer lemon pound cake, and today, she has these sinfully decadent Nutella Cheesecake Bar....

Hi Bold Bakers! I love summer, but for some reason, in the middle of July, I start thinking about the fall. The crisper air, the smell of leaves, apple pie. I don’t want summer to be over, but I would like to fill that apple-pie-shaped hole in my heart! Already have an account? This apple-raspberry pandowdy is my answer for those fall wishes! The granny smith apples cook down into juicy bites, flavored with a touch of raspberry and cinnamon....

This classic dish that tastes like a gourmet meal is actually pasta dish made from simple ingredients, you’ll never go back to a jar of Bolognese again. With a rich texture and depth of flavor, this meal is the favorite of many! Enjoy with your favorite salad, breadsticks, or roasted veggies. What is Pappardelle Bolognese? Famous to the city of Bologna in Italy, Bolognese is traditionally a meat sauce that is slow cooked with other things such as onion, carrot, and celery with a bit of tomato paste or sauce and sometimes a bit of wine or milk for richness....

Hi Bold Bakers! WHAT YOU GET: This Peanut Butter and Jelly Crisp recipe has warm, sweet, jammy apples and berries with a peanutty crisp topping — a homemade summery dessert honoring the classic combination of peanut butter and jelly! Already have an account? Attention all peanut butter and jelly fans! This homemade peanut butter and jelly crisp is about to become your favorite dessert! If you love the classic combo of PB&J, you’ll adore this crisp recipe made with fresh apples and berries, peanuts, and peanut butter....

Published Jun 19, 2024 Updated Aug 12, 2024 Discover The Best Egg Tart Recipe Portuguese egg tarts are one of my favorite tarts, along with pineapple tarts and cheese tarts. This egg tart recipe, with its amazing combination of textures—the flaky crust complementing the egg custard center—makes it incredibly versatile and suitable for any time of the day. This Portuguese egg tart recipe is one of the easiest egg tart recipes with a 30-minute prep time....

An extra light and fluffy frittata, made by soaking ciabatta in milk and cream and teamed with with cumin and basil courgettes. Luxurious enough for a weekend brunch or an any-night dinner. This is an incredibly easy salad or side and a lovely way to champion both green and yellow courgettes. Shaving your courgettes into ribbons or very finely slicing them into rounds and leaving them to soften and ‘cook’ in lemon juice and olive oil is a great way to eat courgettes raw....

Published Jun 20, 2019 Updated Aug 29, 2024 What Are Ramen Eggs Japanese ramen eggs…you know those perfectly boiled and marinated eggs with a nicely set egg white but gooey, soft egg yolk that is so creamy and silky that you just can’t get enough? Yes, they are what I call ramen eggs, because only with Japanese ramen, we can get boiled eggs so refined and so utterly delicious. I love ramen eggs or ajitsuke tamago, which in Japanese (means “flavored eggs”)....

There are few things I love more than a Nothing Bundt Cake – especially their Red Velvet Bundt Cake. If you have one nearby, you know what I’m taking about. They are dense and moist and delicious, but they are also a little pricey. You can make this bundt cake for a fraction of the cost. I guarantee you have most of these ingredients already in your fridge and pantry....

This Mexican rice recipe came from a close family friend from Mexico, and I have used it for years. She gave me the list of ingredients she uses and her cooking method. Unfortunately, she is one of those amazing cooks that naturally knows how much of each ingredient to use, but doesn’t use actual measurements and her Mexican rice was always made in bulk. I got to work with what I had and tested it until it was the perfect flavor and texture....

What is a Ronto Wrap? A Ronto Wrap is one of the most popular menu items at the Disney Parks. It can be found at the Ronto Roasters quick-service restaurant at Star Wars: Galaxy’s Edge at both Disneyland and Walt Disney World (Disney’s Hollywood Studios). Ronto wraps are a gyro-style entree made with pork sausage and sliced pork in a soft pita and topped with tangy slaw, and a creamy peppercorn dressing....

Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE: Baking delectably sweet Rosca de Reyes (Three Kings Bread) is a delicious, joyful way to celebrate Three Kings Day, also known as Dia De Reyes or Epiphany, in Mexico on January 6, commemorating when the kings brought gifts to Baby Jesus. Already have an account? Three Kings Bread, also known as Three Kings Cake, is sweet, scented with orange zest, and designed to resemble a crown....

Hi Bold Bakers! WHAT YOU GET: Soft, sweet, buttery, melt-in-your-mouth caramel candies — they’re the stuff of dreams. If you’re worried about making caramel, don’t be. I’ve made all the mistakes so you won’t have to. Already have an account? I’d argue that these homemade salted caramels, despite seemingly fairly simple and quite humble, are actually one of the greatest candies known to man. The flavor is the quintessential caramel that I love, highlighted with sea salt, which helps make the soft caramel more complex in flavor and cuts the sweetness....

This salted caramel pie is the perfect combination of everything sweet, savory, and oh, so good! Simple ingredients for a simple pie! This pie is perfect because it isn’t fluffy, or cream-filled, or fruity. Just rich, chocolate, caramel goodness.The bottom layer is an Oreo pie crust filled with caramel and topped with a chocolate ganache then sprinkled with a little sea salt. You are going to love the ganache layer, I have a cheat that makes this layer so incredibly easy to make....

Published Jul 12, 2009 Updated Sep 15, 2024 Sambal Sambal is integral to many iconic Malaysian recipes. At its simplest, sambal is a condiment or chili paste made of chilies and belacan (Malaysian shrimp paste), though recipes may incorporate additional elements such as garlic, shallots, lemongrass, and galangal, tailored to individual tastes. Traditionally prepared using a mortar and pestle, sambal serves as the essential component in a variety of delicious local dishes: from sambal udang (prawn) to sambal telur (egg), sambal lady’s finger, and beyond....