Hi Bold Bakers! For Valentine’s Day this year I thought what better way to celebrate the special day than by baking with my husband, Kevin. Not only is he the peanut butter to my jelly but he is also the other half of Bigger Bolder Baking that you don’t often get to see because he is behind the camera filming and editing. Already have an account? We both love desserts, obviously. When trying to decide what to bake together l learned one of Kevin’s favorite desserts is a Tiramisu and one of mine is Cheesecake! That’s where I came up with the idea for a Tiramisu Cheesecake for 2. It’s an incredibly decadent dessert that combines a delicate Tiramisu with the Boldness of a Cheesecake. It’s the perfect Valentine’s Day dessert. This Tiramisu is no bake so it’s quite fast to make. It also doesn’t contain eggs or gelatin like a traditional Tiramisu and cheesecake. But if you also want to get a taste of the authentic Italian dessert and learn how to make all the quintessential components, check out my The BEST Tiramisu Recipe (100% From Scratch).
This cake can be made two days in advance so you can prepare it before Valentine’s day and have one less thing to worry about.
This Tiramisu Cheesecake is the perfect mash up of two great desserts coming together to make one over-the-top and awesome thing!
This cake is a very generous size for 2 people. I know, but come on there is only one Valentine’s Day a year.
Share it with the ones you love and have a wonderful Valentines Day!
Find more of my Valentine’s Day Recipes here! Sign up for my FREE Newsletter so you don’t miss a new recipe!
