Hi Bold Bakers! Ah, summer. Part of me wants it never to end—the desserts, with all of the seasonal fruits and berries–are just so good. Then, there’s part of me that wants to get to fall and winter desserts (and cooler temperatures!). But before it’s time to move on to other seasons, you have to try my Last Days of Summer Berry Crisp recipe! Already have an account? Honestly, this recipe is to die for. The crisp topping isn’t the standard topping. Instead of chopped almonds, it’s actually made with ground almonds, giving it a really nice texture and a different twist. It’s so good that this dessert will be something you look forward to next summer, too!

What Is A Crisp?

A crisp is sort of like a pie, except it doesn’t have a pastry crust. Instead, it has a “crisp” topping, usually including almonds. Crisps are easily made, and they’re especially good when made with summer fruit. I can’t talk about crisps without mentioning that if you haven’t tried my pear and chocolate crisp yet, you’re not livin’. [ Looking for crisp with a different fruit? Try my Skillet Cherry Crisp! ]

What You Need To Make Summer Berry Crisp

Measuring cups and spoons Mixing bowls 9-inch baking dish Oven

How To Make Summer Berry Crisp

If you have your vanilla ice cream ready, you’re really halfway to enjoying dessert, as this Summer Berry Crisp recipe couldn’t be easier. And just wait until you try the topping–you’ll be amazed at the luscious the flavor. You can grab the full recipe with measurements down below.

Gemma’s Pro Chef Tips For Making Berry Crisps

Make the crisp topping in advance and keep it in the freezer so that you have it ready for a last-minute dessert emergency I love almonds but feel free to use ground walnuts or hazelnuts If you can’t find ground almonds in the store, simply grind whole nuts until fine in a food processor. This topping can be used on any in-season fruit, such as peaches, pears, apples, and blueberries. You can assemble the whole crisp up to eight hours in advance and then bake it when you’re ready. Make your own brown sugar!

Make More Dessert!

Homemade Blueberry Crisp Skillet Cherry Crisp Strawberry Rhubarb Crisp

And don’t forget to buy my Bigger Bolder Baking Cookbook! Full (and printable) recipe below!

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