Hi Bold Bakers! Homemade Chocolates are a really nice gift to give around the Holidays. One chocolate you would often see gifted in Ireland during Christmas is a Ferrero Rocher. Why? Because they are fancy and are what gownups eat. I’m going to show you how you can make your own Ferrero Rocher that you can give as edible gifts, and there is no baking required! Already have an account? If you haven’t had the pleasure of eating Ferrero Rocher before then let me paint you a picture – they have a crispy chocolate shell coated in toasted hazelnuts that surrounds a soft chocolate and hazelnut center. And smack bang in the middle is a whole toasted tasty hazelnut. I hope you like hazelnuts!
Fun fact, I was gifted Christmas Ferrero Rocher when I was in school for Valentine’s day. I knew they were from Christmas because they had holly on the package. Needless to say they were stale. Needless to say I still ate them. I’m no fool.
Looking for even more edible gifts to give this Holiday season? Check out my Homemade Candy Bars or my Homemade Candy Bar Fudge. Both would make wonderful gifts.
