Are you ready to take your Tex-Mex cuisine to the next level? Look no further than our homemade fajita seasoning recipe! We’ll show you how to create a tantalizing blend of spices that will transform your fajitas into a burst of flavor. Say goodbye to store-bought fajita seasoning packets and hello to a customizable, fresh, and cost-effective homemade seasoning blend. Whether you’re making beef, shrimp, or chicken fajitas, get ready to impress your family and friends with the authentic taste of homemade fajitas.
Ingredients in Homemade Fajita Seasoning
This simple fajita seasoning is one of the easiest spice blends to make – made with ingredients you probably already have in your pantry.
Chili Powder – make sure you are using MILD chili powder like what you would use in chili. Paprika – use smoked paprika for even more of a smoky taste Cumin Salt Sugar Oregano Garlic Powder – you can use dried minced garlic as well Onion Powder – you can also use dried minced onion Cayenne Pepper – add more or less to fit your spice tolerance
Variations
Chipotle Fajita Seasoning – add chipotle powder to your homemade fajita seasoning mix for an extra layer of sweet and smoky flavor. Citrus Twist – add crystalized lemon or lime (we like the True Lemon brand) for a bright, tangy kick. You can also add lemon or lime zest with the lime juice when you marinate your fajita meat. Kick Up the Spice – add more cayenne pepper or red pepper flakes for even more spice.
How to Use Homemade Fajita Seasoning
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How to Make Homemade Fajita Seasoning
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