Published May 27, 2018 Updated Sep 09, 2024 Labor Day is around the corner and I am sure everyone is so excited for the long weekend and your big celebration before summer ends. Fret not, I have just the perfect recipe for you—Greek Chicken Kebab that is sure to wow your guests. These chicken kebab is so easy to make, so juicy, moist, and with the most amazing and refreshing flavors. I absolutely loved grilled chicken skewers, be it Malaysian chicken satay, Thai chicken sate or juicy chicken kebab . I am especially partial to the grape tomatoes that burst in your mouth. The grape tomatoes make the chicken kebab so much more flavorful and healthy tasting while the generous use of olive oil and lemon juice seal in the chicken flavors. The smokey grill and garlicky aroma completes the taste and makes these Greek Chicken Kebabs one of my favorite summer recipes. I used metal skewers to make these kebabs. First of all, metal skewers are environmental friendly, and for this specific recipe, it works better as the metal skewers cook the chicken meat and grape tomatoes from the center, too. However, you can always use wooden or bamboo skewers but make sure you soak them in water before threading the ingredients onto them. To make this recipe a lot more accessible, check out the following video. Make sure you subscribe to my YouTube channel for future videos.
What To Serve With Greek Chicken Kebab
For a wholesome meal and easy weeknight dinner, I recommend the following recipes. I hope you enjoy this post as much as I do. If you try my recipe, please leave a comment and consider giving it a 5-star rating. For more easy and delicious recipes, explore my Recipe Index, and stay updated by subscribing to my newsletter and following me on Facebook, Pinterest, and Instagram for new updates.
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