Hi Bold Bakers! Kevin is BACK this week as a special co-host! He’s my husband, co-creator of Bigger Bolder Baking, and a massive Star Wars Fan, and we have lots to talk about — from Memorial Day Desserts, to that famous cookie recipe from tv’s Friends, to Amy Poehler’s new baking show Baking It, and a deep dive into… cereal? Yeah, baby! Give it a listen!
Memorial Day Desserts
Nestlé Share’s Phoebe’s Family Recipe
If you’re a fan of Friends, you’ll never forget the episode where Monica spends the entire time trying to recreate Phoebe’s grandma’s famous cookies — the famous Nestlé Toulouse Cookie recipe that turned out to be the Nestlé Toll House recipe from the back of the packaging. Kevin & I break it all down for you! Pictured above: my Best-Ever Chewy Chocolate Chip Cookies recipe.
Even More To Chat About
You’re in for a treat this week. Kevin and I get into the weeds about everything under the sun! Here are some of the other topics we touch on:
There’s a twist to the new Amy Poehler-produced baking show — and Kevin & Gemma wonder if Gemma’s mom would be a good judge! Cereal is a big deal for me — it’s one of my absolute favorite things! So how do I feel about people mixing cereals together? Kevin may or may not do that… What are some of my favorite places in the Los Angeles food scene? Kevin & I play a game of This or That! Do you know whether or not I’d choose pie over cake? Spoiler alert: pie every time, baby!
Until Next Week…
Don’t forget — we’re just starting out, so be sure to subscribe, rate the podcast five stars wherever you listen, and leave a comment with what you want to see next week if you’re watching on YouTube. See you next week on Knead to Know!
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Check Out Knead To Know‘s Other Season 1 Episodes
You’ll love these recent episodes:
Knead to Know #15: Seis Leches Cake & More! Knead to Know #14: Kevin Guest Stars! Knead to Know #13: Pizza, Wedding Cakes, Gelato Knead to Know #12: Singing Cakes & Honeycomb Pasta Knead To Know #11: 7 Layer Cookies, Baking with Chocolate Knead to Know #10: Disneyland’s Fried Pickle Corn Dogs & More Knead to Know #9: Dalia Dogmoch Soubra Knead to Know #8: Jerrod Blandino Knead to Know #7: Max Kumangai Knead to Know #6: Joanne Chang Knead to Know #5: Andrew Smyth Knead to Know #4: Brian Hart Hoffman Knead to Know #3: Zoë François Knead to Know #2: Brandi Milloy Knead to Know #1: Gemma Stafford
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Meet Gemma
Meet Gemma
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, a cookbook author, and the creator of Bigger Bolder Baking. I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! on Netflix or the Best Baker in America on Food Network. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority.