Published May 10, 2017 Updated Nov 12, 2024 Little G loves baby potatoes, no matter how I make them. He is skinny so I would always feed him potatoes, at least once a week. I have many roasted potatoes recipes that I rotate with, but I love new recipe ideas. This garlic chive butter roasted potatoes is definitely one of my favorites. My friend gave me some organic chives and they smell so good and earthy. I used a bunch of them and paired with garlic, butter and Parmesan cheese. I usually slice my baby potatoes into hasselback potatoes but this time I kept them whole. It was such a great idea as they were so soft and tender in the inside after roasting; the surface were evenly coated with the aromatic garlic chive butter. The Parmesan cheese added layers of flavors. The potatoes were utterly delicious and make a perfect side dish that goes well with just about anything!
Garlic Chive Butter Roasted Potatoes Ingredients
Unsalted butter Garlic Chives Ground black pepper Salt Grated parmesan cheese Baby potatoes
Please refer to the recipe card at the bottom of this post for full details on each ingredient.
What To Serve With Garlic Chive Butter Roasted Potatoes
For a wholesome meal and easy weeknight dinner, I recommend the following recipes. I hope you enjoy this post as much as I do. If you try my recipe, please leave a comment and consider giving it a 5-star rating. For more easy and delicious recipes, explore my Recipe Index, and stay updated by subscribing to my newsletter and following me on Facebook, Pinterest, and Instagram for new updates.
Other Recipes You Might Like
Creamy Garlic Thyme Potatoes Lemon Herb Roasted Potatoes Garlic Herb Hasselback Potatoes
