Published Feb 11, 2020 Updated Aug 28, 2024
Garlic Bread
Garlic bread is a great for weeknight dinner, especially when you make pasta recipes such as one pan pasta, easy spaghetti, seafood pasta, shrimp pasta or spaghetti carbonara. While you can buy it ready-made from grocery stores, it’s so much better when the bread is homemade from scratch.
Garlic Bread Recipe
This is an easy recipe from scratch, by Ina Garten at Food Network. The recipe has amazing reviews because it is the best and absolutely delicious. Every slice of the French baguette bread is crusty, buttery and infused with the garlicky aroma.
Garlic Bread Spread Ingredients
The spread is the soul of the recipe. It calls for simple ingredients below:
Fresh garlic Chopped Italian parsley Salt and ground black pepper Olive oil Unsalted butter
For the best results, DO NOT use garlic powder. See the recipe card for full information on ingredients.
How To Make Homemade Garlic Bread
You can use regular bread, French bread or French baguette to make this recipe. The recipe is quick, easy and takes 10 minutes to prep the garlic bread spread. Next, spread the mixture on the baguette, wrap with aluminum foil and bake it in the oven. To serve, slice the bread with a sharp bread knife and enjoy immediately.
What To Serve With This Recipe
This dish is best served with a main dish. For a healthy meal and easy weeknight dinner, I recommend the following recipes. I hope you enjoy this post as much as I do. If you try my recipe, please leave a comment and consider giving it a 5-star rating. For more easy and delicious recipes, explore my Recipe Index, and stay updated by subscribing to my newsletter and following me on Facebook, Pinterest, and Instagram for new updates.
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