Published May 03, 2019 Updated Sep 02, 2024 If you love seafood and pasta, this easy recipe fits the bill. It’s less than 30 minutes to make and you can make the pasta in one pot or one pan. Make it for dinner whenever you want to indulge the family with some seafood, it’s really delicious, especially with your favorite glass of wine! More importantly, it’s healthy, cheaper, and you’ll have a pasta dish that is as good as Italian restaurants!
Seafood Pasta Sauce
Seafood pasta is a quick, simple and easy recipes to feed the family. It’s absolutely delicious and loaded with all kinds of seafood in a fresh and homemade seafood pasta sauce. Making the pasta sauce from scratch instead of using a bottled pasta sauce is a game changer when it comes to this dish. All you have to do is use a can of whole peeled tomatoes, blend it for the sauce.
Ingredients
Spaghetti Manila clams Shrimp Italian basil Italian parsley Garlic Scallops Tomato sauce Whole peeled tomatoes Sugar Olive oil Salt
You can use any of the seafood combinations below. I used shrimp, scallops and mussels for the best seafood pasta recipe!
Shrimp Scallops Clams Mussels Squid
See the recipe card for full information on ingredients.
How To Make Seafood Pasta
What To Serve With This Recipe
This meal is best served alone or with a side dish. For a wholesome meal and easy weeknight dinner, I recommend the following recipes. Step 3: Cook the seafood until they are almost done, add salt (to taste) and sugar. Transfer the spaghetti into the skillet, stir to mix well with the sauce. Top with the chopped parsley, serve immediately. I hope you enjoy this post as much as I do. If you try my recipe, please leave a comment and consider giving it a 5-star rating. For more easy and delicious recipes, explore my Recipe Index, and stay updated by subscribing to my newsletter and following me on Facebook, Pinterest, and Instagram for new updates.
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