Aren’t these little Mickey and Minnie Candy Apples adorable?! Whenever we go to a Disney Park, we make it a point to get some kind of candy or caramel apple. And, since we can’t be at Walt Disney World or Disney Land all the time (even though we wish we could) we have found a way to bring the magic home with this recipe! Be sure to also give our Apple Pie Caramel Apples a try.These candy apples are the perfect way to bring a little of the happiest place on earth to your home. These are so delicious, and with a few steps, can create the best candy apple ever! Once you find these hidden gems located in the magic kingdom or pooh corner, you will always search for them. Read Next: Our Favorite Foods at Disneyland
Apples – I used green Granny Smith apples. These add that sweet and tart flavor that blend well with caramel and chocolate. Apple sticks – This will be stuck in the top of the apple. Caramels – Melt your caramels in the microwave or stovetop. Wax paper – Lay this flat on a baking sheet for the apples to dry on. Marshmallows – Regular size or jumbo marshmallows work well and give the “ears” a great shape. Milk chocolate chips- Melt chocolate chips in a bowl in the microwave. Stir in-between 30 second intervals. This will have a smooth and creamy consistency. White chocolate chips – These will be divided and used for the buttons on Minnie as well as dipping the apple in. Jelly beans – Pick out yellow jelly beans or white colored jelly beans for the buttons on Mickey’s apples. Red sanding sugar – Find these near the cakes and bakery isle of your local food stores. Red ribbon – Sparkles, sprinkles, or red and white polka dots are fun to make Minnie’s bow out of.
Wash the apples and dry them thoroughly with a towel. Twist the apple stem off as close to the base as possible. It is best not to use cooking spray on the parchment paper. This will leave an oily finish on the bottom of the apple. Use a butter knife to cut the marshmallows for the Minnie mouse marshmallow ears.
Instead of red sugar crystals, use pink chocolate with pink melting chocolate for Minnie’s dress. Melt your chocolate in a double boiler or saucepan on medium-low heat on the stove instead of in the microwave. Place apple on wax paper in-between caramel covering the chocolate.
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