When it comes to pasta dishes, in my mind it’s difficult to go wrong. But the fresh, creamy flavor of this Basil Pasta makes this dish even better than most pasta recipes.l Between me, my husband, and my daughter we devoured this entire pan of creamy pasta. It’s a little embarrassing considering this normally could easily serve 5 to 6 people. We were all pretty hungry and it was just so good!! I picked the tomatoes fresh from Erica’s garden and they were so sweet and delicious, but you can easily use grape or cherry tomatoes from the store. We are crazy about anything with tomato and basil but feel free to try variations on the veggies or add sliced grilled chicken. Let us know if you find a variation that works well.
What’s In Creamy Basil Pasta?
Minced garlic Butter Spaghetti noodles – thin spaghetti or angel hair noodles will work great Chicken broth Whipping cream Zucchini (optional) Dried basil Salt and black pepper Parmesan cheese (or Parmigiano REggiano) Cherry tomatoes – or fresh tomato, diced Fresh basil leaves
Additions and Substitutions
Try adding a little protein by serving with grilled chicken or steak. It’s amazing with our lemon pepper chicken sliced on the top. To make this more of a “true” Italian dish, omit the broth and cream and add 2 cups of pasta water with 1 cup Parmigiano Reggiano. Toss with the pasta until rich and creamy. A few handfuls of fresh spinach will add more nutritional value without changing the flavor of the pasta Add a little fresh lemon juice or a little lemon zest for an extra, bright flavor. Try adding a few red pepper flakes for a little kick.
Health Benefits of Fresh Basil
With so many “super foods” on the market out there, you might not know about the many health benefits of fresh basil. According to an article in MedicalNewsToday, fresh basil, otherwise known as Saint Joseph’s Wart, is said to have anti-aging and antibacterial properties. Anti-inflammatory qualities are another positive attributed to basil. Think along the same lines as aspirin and ibuprofin when used as an anti-inflammatory. Plus, basil is a “nutrient heavy and calorie light”, which makes it a great addition to a pasta dish. Read Next: 33+ Easy Dinner Ideas
How To Make Basil Pasta
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