Coconut Curry Chicken On The Grill Great For Meal Prep

This Grilled Coconut Curry Chicken is one of my new favorite chicken marinades – and it is gluten-free! We do a lot of grilling in the summer to keep the heat out of the house, but I have been craving Indian food! So I decided to combine grilling and the flavors of coconut curry and that is how this chicken was created. We served this chicken with some kale salad and our yummy grilled artichokes. I made up a big batch of the chicken so that we would have some left over. I have been chopping it up in salads and wraps all week (it was perfect for our Chicken Salad Curry Wraps). We also stir this delicious chicken into our Mulligatawny Soup.

Ingredients in Grilled Coconut Curry Chicken

Chicken Breasts Light Coconut Milk Yellow Curry Powder – Curry powder is a delicious blend of spices like cloves, cardamon, ginger, nutmeg, fennel, caraway, ajowan seeds, dried basil, mustard seeds, mace, poppy seeds, sesame seeds, saffron, cumin, coriander, allspice, or cinnamon. Lime Juice Honey Cilantro – get a little extra for garnish! Salt and Pepper – you can also add a little garlic powder or minced garlic cloves, turmeric, or red pepper flakes. Serving Options – I like to make sure we get a protein, a carb, and some fiber on our dinner plates. Serve this grilled coconut curry chicken with rice, roasted sweet potatoes, or cauliflower rice and a veggie of your choice.

Recipe Tip

When you make this coconut curry chicken, be sure to make up the marinade with completely thawed chicken breasts, at least two hours ahead of when you will be serving it. The longer it has to marinate the better so that the chicken can soak up all the yummy flavors! Read Next: 35+ Quick and Easy To Follow Dinner Ideas Your Family Will Surely Love

More Delicious Curry Recipes

Now that we’ve got your mind on curry with this coconut curry chicken, you will want to try some of these other excellent flavors.

Chicken Massaman Curry is one of my favorite Thai curry dishes. Flavorful sauce over chicken, veggies and potatoes. Delicious! Chicken Panang Curry will quickly become one of your favorite recipes. Loaded with vegetables like peas, carrots, onions, red bell pepper, your whole family will love it. Chicken Tikka Masala is a classic, favorite Indian dish. Tender chicken in a creamy curry sauce is so easy to make at home. Serve over white rice like basmati rice or jasmine rice. Try cauliflower rice for something lighter! Coconut Chicken Curry with Peanuts is chock full of sweet, slightly spicy flavors and a creamy coconut curry sauce. The perfect warm, comforting meal for any night of the week.