Hi Bold Bakers! Trifles are not only impressive looking desserts but they are incredibly easy to make. This Chocolate Fudge Brownie & Raspberry Trifle is layer upon layer of rich, decadent chocolate that will knock your socks off! Already have an account? I love trifle because of all the layers of flavor and texture. This trifle has Fudgy Brownie, Chocolate Mousse, Whipped Cream and Raspberries; all different textures and flavors that compliment each other well. The brownie recipes I use religiously is called “Best Ever Fudge Brownie Recipe“ because that’s what it is. In all of my years of working as a pastry chef it is the best I have ever come across. My easy Chocolate Mousse Recipe doesn’t contain raw eggs or gelatin which is a request I get a lot from viewers. It is mainly rich 72% chocolate, cream cheese, and cream and whipped together. It’s a really quick recipe to make and you still get a light mousse but without eggs or gelatin. Layers of whipped cream and fresh raspberries break up the richness of the chocolate. The cream compliments the other flavors becasue the fat cuts the sweetness.
This Chocolate & Raspberry Trifle is not for the faint of heart. It’s a statement to how much you love chocolate.
This dessert delivers on two levels because it does taste as good as it looks.
Bake your brownies off in advance so you have them ready to go for assembly.
This is a perfect dessert for a dinner party because you can assemble it early in the day, or even the day before.
The flavors in the trifle just get better as it rests so give it some time before you eat it.
