Published May 30, 2019 Updated Aug 29, 2024
Chicken Meatball Recipe
I am partial to all kinds of meatballs, there is just something so irresistible about ground meat shaped into balls. Every culture has its own version of meatballs. My favorite has always been my fried meatballs, seasoned with Chinese 5-spice powder. However, these juicy chicken meatballs are top notch and equally delicious. They are so moist, with a perfect balance of flavors and so addictive. Once you try one, you won’t stop eating!
Ground Chicken Meatballs Ingredients
Boneless and skinless chicken thighs yield juicy meatballs. Ground the chicken meat for the best results. Egg white Lemon juice Onion Garlic Cilantro
See the recipe card for full information on ingredients.
How To Make Chicken Meatballs
What To Serve With Chicken Meatballs
This dish is best served with pasta and side dishes. For a wholesome meal and easy weeknight dinner, I recommend the following recipes. I hope you enjoy this post as much as I do. If you try my recipe, please leave a comment and consider giving it a 5-star rating. For more easy and delicious recipes, explore my Recipe Index, and stay updated by subscribing to my newsletter and following me on Facebook, Pinterest, and Instagram for new updates.
Other Recipes You Might Like
Sweet and Sour Meatballs Fried Meatballs Meatball Casserole
