This Butterscotch Pie is rich and creamy, and a scrumptious end to any meal. I’ve been a huge butterscotch fan since I was young. I would always gravitate toward the butterscotch pudding while others went for chocolate or vanilla. So, naturally, when I first tasted this butterscotch pie recipe, I was hooked! A rich, creamy filling is spread into a flaky pie crust, drizzled with butterscotch sauce and sprinkled with butterscotch chips. Add a dollop of whipped cream and get ready to experience a little taste of heaven.
Ingredients in our Butterscotch Pie Recipe
This homemade butterscotch pie is simple to make, and you can even take a few shortcuts along the way. Trust me, your guests will never know the difference. Here’s what you need:
Pie crust – Feel free to use a pre-baked pie shell from the grocery store, or make a homemade pie crust with our super easy recipe in a 9-inch pie pan. Make sure to bake the pie dough in the oven before you add the filling. All-purpose flour – About half a cup. Cornstarch – This will help thicken the custard filling. Brown sugar – Light or dark brown sugar, either one works great! Kosher salt – You can find this salt in the baking aisle at the grocery store. A teaspoon of salt is all you need. Milk – do yourself a favor and use whole milk for a super creamy pie. Large Egg yolks – use the yolks of two large eggs or three regular size eggs. Save the egg whites in the fridge for another recipe. Vanilla extract – Just one teaspoon vanilla extract will give this pie filling such a rich flavor. Butterscotch chips Butterscotch sauce – you can use ice cream topping found at the grocery store or make our homemade caramel sauce. Whipped Cream Topping (optional) – make your own using heavy cream. Use the whisk attachment of your mixer and whip at medium high speed until soft peaks to stiff peaks form. Or, just grab a can of spray whipped cream from the store. Easy!
Creamy Butterscotch Pie Filling
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More Butterscotch Recipes To Try
Butterscotch lovers, unite! There are several other delectable ways to enjoy this sweet treat. Like these Oatmeal Cookies with Butterscotch Chips. Hands down, one of my personal favs! You’ll also love the Coconut Butterscotch Chocolate Chip Cookies. It’s like every good thing inside one bite. And of course Oh Henry Bars (or Scotcharoos) wouldn’t taste the same without the butterscotch in the topping.
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