Sharing Snacks and Finger Food Sharing Dishes Soft, salty and served with a cheesy dip, these pretzel bites are a great snack for feeding a crowd.
A twist on the classic cheese straw, these cheddar, cumin and nigella seed rings from Rukmini Iyer are a flavour-packed snack.
Minced chicken is spiked with chilli flakes and cumin, wrapped in puff pastry and baked until golden for an easy twist on the classic sausage roll.
With a crispy breadcrumb coating hiding a fragrant lamb and pea filling, these simple samosa balls are a unique addition to your street party snack table.
You can’t go wrong with a simple sausage roll and this easy recipe from Mary Berry makes an excellent addition to any snack platter.
A fantastic veggie option that couldn’t be simpler to make, these easy vegetable tarts feature puff pastry topped with a generous spoon of basil pesto, plenty of roasted vegetables and a good helping of melted cheese.
Finger food at its best, these sticky sweet chicken wings are delicious as is or served alongside a cooling sour cream and herb dip.
Individual bites are always a great call for crowd-pleasing snacks and these easy chicken satay skewers are ideal for piling on a platter with a creamy peanut sauce ready for dipping.
Stuffed with gently spiced potatoes and fresh sweetcorn these vegetarian samosas are made with tortilla wraps for ease.
Crowd-pleasing Bakes A golden ring of pastry, stuffed generously with plenty of ham and cheese – this crown (perfect for a coronation!) is easy to bake and makes for an eye-catching dish.
Simple and classic, this easy tear-and-share bread is great for snacking on or for serving alongside meats, cheeses and dips for a crowd.
Creamy and tangy, this elevated take on a classic potato salad is a guaranteed crowd pleaser.
Topped with fresh raspberries and a mascarpone glaze, this crown-shaped lemon and raspberry Bundt cake is a lovely addition to any coronation dessert spread.
No coronation party would be complete without the ultimate royal bake. Try Mary Berry’s recipe for fail-proof instructions or find an easy vegan version here.
For a truly patriotic bake, try these London-themed biscuits from the acclaimed bakery Biscuteers – they taste just as good as they look.
Red, white and blueberries – these bite-sized meringues will add a pop of fun colour to the table.
A vegan-friendly treat, these little strawberry trifles will make for lovely individual desserts. Top with plenty of freshly whipped (vegan) cream and fresh fruit.
The perfect indulgent no-bake dessert, these Prosecco-spiked individual cheesecakes are topped with fresh strawberries and whipped cream.
Made with fresh raspberries and drizzled with a simple glaze, this twist on the classic Bakewell tart features the familiar tastes of jam and almonds in a travel-friendly form.
A show-stopping centrepiece of a dessert, this strawberry icebox cake is deceptively simple to make but is sure to be a crowd-pleaser at your coronation party.
