Hi Bold Bakers! Time and time again I get asked this very important question: How do I make the perfect buttermilk pancakes? Already have an account? Well bakers, my Perfect Buttermilk Pancakes recipe here to answer all of your questions, troubleshoot all of your pitfalls, and ensure that every time you have that pancake craving — you can deliver with Perfect Buttermilk Pancakes. Light, fluffy, and golden brown crisp edges, My Perfect Buttermilk Pancakes are so amazing you might not even need syrup!...

Published Jan 11, 2010 Updated Sep 15, 2024 Udang Masak Lemak Nenas Please welcome Nyonya Pendek Melaka, also known as Petite Nyonya as a guest writer today. Nyonya Pendek Melaka is a wonderful food blog with many delicious and authentic Nyonya recipes. Today, she shares with us her family’s udang masak lemak nenas recipe, or pineapple prawn curry. I tried out this classic Melaka Nyonya recipe and absolutely loved it....

Hi Bold Bakers! Hi Bold Bakes! Already have an account? If you’ve ever made lemon curd, you know it can be quite the process, requiring your full attention, lots of patience, straining, and waiting. Well, guess what? There’s a way to cut to the chase and it’ll have you making lemon curd from scratch in 4 minutes! I couldn’t just keep this a secret, so here it is, my Quick and Easy Microwave Lemon Curd Recipe — perfect for my No-Bake Lemon Meringue Cheesecake!...

Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE: This Raspberry Linzer Torte blends elegance with a comforting homemade touch, becoming a must-try for any baker, perfect for the holidays but truly welcome anytime. Already have an account? Nostalgic & Elegant: This classic Linzer torte brings the warmth of tradition with its buttery almond pastry and sweet raspberry filling, making it perfect for festive gatherings or a cozy afternoon treat. Versatile & Customizable: You can choose to get creative with different jam flavors or personalize the top crust with cookie-cutter shapes instead of the traditional lattice....

I’ll admit it. I had never heard of red velvet brownies, but once I got the idea of combining two of my favorite desserts, I was determined. I made this recipe multiple times until it was just right, as we are very picky about our brownies around here. For my family, the ideal brownie needs to be rich and delicious, not too cakey, and not too gooey. I’m happy to report that these red velvet brownies meet all of the above qualifications, plus they are beautiful to look at!...

Hi Bold Bakers! Red Velvet Cake is a magical chocolate cake that is synonymous with Valentine’s Day. This Red Velvet Mug Cake recipe was part of my first Microwave Mug Cake YouTube video which has now been viewed almost 7 million times! Now, with more than 100 Mug recipes including savory Mug Meals, I’ve gotten kind of good at this microwave recipe thing. Already have an account? As a professionally-trained chef originally from Ireland, I never thought I’d be making cakes in the microwave....

Sheet Pan Chicken Sausage Bake I love an easy chicken recipe for dinner, and I love sheet pan chicken dinners, so this Sheet Pan Chicken recipe does not disappoint! It is the perfect, easy, healthy weeknight dinner. It also reheats really well so you can make a bigger batch and store the leftovers in the refrigerator. Ingredients Smoked Chicken Sausage – Smoked chicken sausage is precooked so you don’t have to worry about raw chicken....

Hi Bold Bakers! Who out there loves cheesecake as much as I do? I just can’t get enough of that rich creamy texture, sweet and tangy flavor, not to mention that crunchy sweet crust. It’s pretty obvious why cheesecakes are so popular, and while they can be daunting to make I’ve created several versions that are so easy to make. My No Bake Cheesecake recipes have been a total hit, and it’s not hard to see why....

Published Jun 26, 2022 Updated Aug 19, 2024 Slow Cooker Teriyaki Ribs One of the best teriyaki ribs recipes made in a slow cooker (or Instant Pot) is easy and convenient. Fall-off-the-bone tender ribs cooked through in a homemade sweet and savory teriyaki sauce are utterly delicious and deeply flavorful. Why This Recipe Works This easy one-pot recipe works the best for busy moms and young professionals. Put all ingredients in a slow cooker and let it do the rest of the work....

Hi Bold Bakers! Celebrate the holidays with my easy Snow Globe Cake. I even made it for the Hallmark Channel during their Christmas in July show! Already have an account? My easy to recreate Snow Globe Cake features my master recipe for white cake with layers of raspberry preserves, my favorite cream cheese frosting and coconut. It’s definitely a simple yet Bold cake for the holidays! Get more of my Christmas Recipes so you can celebrate Christmas in July or get ready early for later this year!...

Hi Bold Bakers! We all know and love the traditional savory rice paper Spring Roll but have you ever seen a Fresh Fruit Spring Roll? They are rice paper rolls filled with slices of Fresh Strawberries, Peaches, Melon and Mango, all wrapped up to make the perfect healthy portable snack. Already have an account? There is no cooking required, just combine all of the fruit and let the fresh flavors speak for themselves....

Hi Bold Bakers! I’m sure once you’ve had my Ube Halaya Jam and are officially hooked, you’ll be scouring the net to find out other ways to use the delicious-but-not-too-sweet ingredient! Already have an account? The good news, my No-Bake Ube Cheesecake isn’t just easy — it’s irresistible. And it’s the perfect way to put that purple yam jam to good use! This no-bake cheesecake made with ube jam has an amazingly creamy, sweet, soft filling, all surrounded with a cookie crust....

What Is A Tigger Tail? Tigger Tails are a classic Disney snack that is found at Pooh’s Corner at Disneyland. A Tigger Tail is a stack of marshmallows on a candy stick that is dipped in caramel, then white chocolate, then rolled in sanding sugar and drizzled in dark chocolate. It looks just like Tigger’s tail from the Winnie The Pooh movies! They are sweet, sugary, caramel-y, and absolutely delicious. A perfect “Tigger-riffic” treat for a fun-filled day at Disneyland....

Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE My Traditional English Trifle Recipe elevates the everyday trifle by making everything completely and easily from scratch, including fresh fruit jelly layer and moist sherry-infused pound cake, to creamy and rich creme anglaise, lightly whipped cream, and even classic sprinkles on top for decoration. Already have an account? As someone who grew up in Ireland, spooning into this heavenly layered dessert is a wonderful bite of nostalgia....

Hi Bold Bakers! I’m Olivia Crouppen, Gemma’s Culinary Assistant and Bigger Bolder Baking’s resident alternative baker. You may have seen me in a few other Bigger Bolder Baking videos like Homemade Twix Bars and Gemma Eats: Disneyland Food. As a baker with a passion for creating sweet treats that cater to a variety of lifestyles from vegan to Keto and everything in between, I’m here to share with you my holistic twist on all of the classic sweets I can’t live without....

Hi Bold Bakers! Store bought Gummies can tend to have a ton of foreign, unpronounceable ingredients in them that would make you wonder, so I wanted to show you how you can make them yourself with just a few ingredients and with all natural sugars, that’s it! Already have an account? Being able to bake is great for a lot of reasons, one in particular is so you know and can control what goes into your food....

Published Jun 01, 2020 Updated Aug 26, 2024 Walnut Butter Cake Recipe Two of the most popular baking recipes on Rasa Malaysia are butter cake and brownie butter cake. I am always excited to try new butter cake recipes. I like simple cakes, plain old rich, buttery, sweet cakes that fill the house with the wonderful smell of baking. When I chanced upon this amazing recipe on Nasi Lemak Lover, I knew I had to make it....

Hi Bold Bakers! As Bigger Bolder Baking’s in-house alternative baker, I love creating recipes for all you bakers that are trying to find a new way to improve your diet and nutrition while still enjoying the homemade sweets. As you might have noticed, my recipes might have attributes of all different kinds of popular diets. From my Vegan Chocolate Chip Cookies to my Keto Fudge Brownies, I think it’s pretty clear I myself do not have one particular point of view, I prefer to give it all a try....

Delicious eaten on its own with a little butter, but also versatile enough to add to soups and salads, this is a wild card grain that is gluten-free, very high in protein, and high in fiber. You’ll love the nutty flavor and chewy texture, different from white rice in so many ways, mostly the fact that it is bursting with natural flavor. Give the beautiful, colorful blend a taste. You’re going to love it!...

Published Feb 12, 2015 Updated Sep 11, 2024 Contributor: Baked by Joanna I am always a fan of quick breads, namely those that feature walnuts, one of my favorite nuts. So my rendition of Zucchini Bread was simply all I needed to feed my craving for something sweet that takes no time to rise. Filled with warm spices, this bread incorporates finely grated shreds of zucchini. I prefer a finer grate because when mixing, there’s more to go around....