Published Jul 29, 2019 Updated Oct 02, 2024 Singapore Rice Noodles What are Singapore noodles? I am sure many of you have tried Singapore style noodles in Chinese/Cantonese restaurants here in the United States. This noodle recipe do not come from Singapore; if you go to Singapore, you will never find these noodles there. I believe the dish is a Chinese/Cantonese creation, probably invented by Chinese or Cantonese chefs in Hong Kong or United States....

Published May 13, 2018 Updated Sep 30, 2024 Originally published on Sep 1, 2010. Updated with new photos. I love Thai food. However, a lot of Thai recipes that I like are basically Chinese in origin, with local influences, which add an exciting layer of taste structure to the originals. There are many examples: Rad Na, Pad See Ew, and in this case, cashew chicken. In Chinese cuisine, these dishes are prepared the Chinese way, but the Thai versions are flavored with fish sauce or other local seasoning sauces such as sweet soy sauce, spices (yes!...

Published Jan 03, 2019 Updated Sep 04, 2024 Clam Pasta Clam Pasta is my favorite Italian pasta dish. I always order clam pasta or “Linguine alle Vongole” whenever I dine out at Italian restaurants. It’s made with fresh clams such as Manila clams or little neck clams, with linguine, in a white wine garlic butter sauce. The taste is absolutely delicious, with the briny and fresh flavors of clams! Today I am going to teach you how to kick it up a notch by making Spicy Clam Pasta....

Published Jan 04, 2010 Updated Sep 15, 2024 Contributor: Ho Siew Loon Happy New Year! Last week, my neighbors and I had a wonderful potluck party to usher in 2010 and one of the special traditional delicacies that I learned from a neighbor is her ever popular Chai Kueh. Her Chai Kueh has always been a hit at all our gatherings. I have always enjoyed the chewy texture of Chai Kueh and since it is steamed, it is a rather healthy snack to enjoy… Chai Kueh (Vegetable Dumplings) is a typical Chinese snack....

Sour, punchy, and bright, cranberries add a little something extra to drinks, dishes, and beyond! Coating them in sugar adds a festive little sparkle and a sweetness to tame the tart. Easy to make and endlessly enjoy, you can jazz up your holiday offerings this season with Sugared Cranberries. First they’re sour, then they’re sweet, now they’re yours. Ingredients in Sugared Cranberries Fresh Cranberries Water Sugar The Process It’s a breeze to make these if you follow a few simple rules....

Published Jun 18, 2013 Updated Sep 12, 2024 Summer officially starts in 3 days, on June 21. I am sure everyone is ready for some summertime fun: endless BBQ’s, pool parties, beach, sun, warmth, and family. Summer is my favorite time of the year as I can just wear light, carefree summery clothes and don’t need layers of clothing. I also love the warmth of the sun on my skin and humidity (yes, I do!...

Rick Stein’s Macaroni Cheese with Smoky Bacon is a corker of a recipe from his fabulous cookbook Rick Stein: The Road to Mexico. Rick himself confesses to going a little overboard with the cheese quantities in this dish – just the way we like it. There’s nothing like a traditional recipe that you know you can always fall back on. Enter Mary Berry, and her delicious Leek and Stilton Quiche from her Classic cookbook....

Hi Bold Bakers! Imagine all the best bits of a homemade breakfast in one lovely handheld tart. My recipe for a Toaster Oven Breakfast Tart has got it all: crispy bacon, melty cheese, fresh spinach, and a perfectly cooked egg all atop a light and buttery piece of puff pastry. My mouth is watering just thinking about it. Already have an account? This recipe is the perfect marriage of incredible flavor and extreme convenience as it was made to be baked up in a toaster oven!...

Hi Bold Bakers! Thanks to all of you, my mug recipes have become a massive hit! I love hearing from all of you, nothing makes me happier than knowing you all try and share my unique recipes. Just like you I have a super busy life. While sitting down for a real meal is so important to me, sometimes I just don’t have the time, energy, or patience. That’s why I started creating mug meals....

Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE: Christmas Pudding is the quintessential holiday dessert, and my Mum’s recipe is the one you’ll cherish. Brimming with tradition, rich flavors, and simplicity, it’s everything you need to make your Christmas truly magical. Already have an account? Rich, Traditional Flavor: Packed with boozy fruit and warm spices, it’s a true taste of an Irish Christmas. Make-Ahead Perfection: Prepare it months in advance to let the flavors develop, so it’s all set when you need it....

Published Feb 08, 2015 Updated Sep 11, 2024 Valentine’s Day is a few days away, and if you are still looking and thinking of a smashing recipe (check out the Nutella Cheesecake Mousse recipe) to impress your sweetheart, look no more, I’ve got what you need to melt his heart. Check out this amazing triple layer cheesecake. Now cheesecake has always been a crowd pleaser—so creamy, rich, decadent, and always end a great dinner on a very sweet note....

Published Jun 01, 2021 Updated Aug 21, 2024 Uni Pasta Recipe This sea urchin pasta recipe was adapted from Eat A Duck I Must. This is a restaurant quality recipe that is 100% homemade and made from scratch, at a fraction of cost compared to restaurants. Another similar dish is Meitako Pasta. This is a perfect dinner date recipe if you want to impress your guests or your significant other....

Published May 27, 2012 Updated Sep 13, 2024 Even though I don’t share many vegetable recipes on Rasa Malaysia (mostly because I find Asian-style vegetables very hard to shoot), it doesn’t mean that I don’t like them. Dine in or out, I always have a vegetable dish to balance off my meal. I love all kinds of vegetables, be it plain stir-fry, in soups, or in noodles. Vegetable fried noodles is one recipe that I make use of the different vegetables I love....

Hi Bold Bakers! In Ireland, it’s our duty to make sure anyone that stops by is fed and watered — that’s why you’ll still always find tea and cake ready in our home. For fear that anyone would go home hungry, this cake is guaranteed to hit the spot at teatime! Already have an account? This warm pear and honey cake is perfect alongside a cup of tea — pears are at their peak deliciousness this time of year, and they lend their fruity, sometimes tangy flavor to the sweetly flavored cake....

Published Jun 23, 2018 Updated Sep 05, 2024 Agua Fresca Agua Fresca, literally means “fresh water” is a refreshing thirst quencher in summer months. With summer officially here, this beverage is all you need to beat the heat. Watermelon is my favorite summer fruit and this watermelon-lime agua fresco is the easiest and most delightful summer drinks. When you have ripe, red, and sweet watermelon, you only need some lime juice and sugar to make this cold drink....

These popular pop-able cake-like sandwich cookies are always a hit at our house. They are called “Whoopie” pies because they are so delicious you shout “Whoopie!” but they can just as easily be called “Yay! Mom made our favorite cookies” or “These are the BEST! Thanks Mom” cookies. They are the perfect cookies for picnics, lunch boxes, a day at the lake, a fun dessert, or even just a sweet treat for lazy afternoons....

Published Jan 02, 2020 Updated Oct 01, 2024 Wonton Soup Recipe Wonton soup is one of the most popular Chinese recipes. The soup is nourishing, especially for cold winter months. What is wonton soup? It’s a popular soup served at many Chinese restaurants. The hearty soup comes with delicately wrapped wonton in a steaming hot and delicious broth. Wontons are Chinese dumplings wrapped with wonton wrappers. They are commonly filled with shrimp, ground pork or a combination of shrimp and pork....

Hi Bold Bakers! WHY YOU’LL LOVE THIS RECIPE: This Quick Dinner Rolls Recipe is fast, easy, and a favorite for any meal. With simple steps and reliable results, they’ve become a go-to for bakers of all levels. Already have an account? Quick & Easy: These buttery dinner rolls come together in just one hour, perfect for any night of the week. Perfect for Any Occasion: Soft, fluffy, and brushed with garlic butter—great for holiday meals or weeknight dinners....

From quick dishes with inspired combinations to longer ones for when you have the time to experiment at leisure, MEZCLA is packed with 100 recipes for every day and every occasion. Here are just 10 recipes we think you should try, from crispy crumpet croutons to transform any salad to a decadent prawn lasagne. Find all these recipes and more when you get your copy of MEZCLA, which you can download for just £1....

Pumpkin Dessert Recipes Pumpkin Coffee Cake If you’re looking for a fall brunch recipe, look no further than this decadent Pumpkin Coffee Cake! Pumpkin spices blend with the delicate flavor of a cream cheese layer and the yummiest streusel topping you’ve ever had! This new pumpkin twist has become a new coffee cake favorite. Top a slice with some whipped cream or easy vanilla glaze and mini chocolate chips for a delightful after-dinner dessert....